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  2. Everything You Need to Know About Freezing Celery - AOL

    www.aol.com/everything-know-freezing-celery...

    You can blend them into celery or green juice, dice and add to chicken or tuna salad or sauté with carrots and onions (aka mirepoix) as a base for soups and stews or a hearty bolognese sauce.

  3. Vanilla-Glazed Rhubarb Oatmeal Scones Recipe - AOL

    www.aol.com/food/recipes/vanilla-glazed-rhubarb...

    Preheat oven to 400 degrees F. Line two baking sheets with parchment paper and set aside. In a large bowl or bowl of a stand mixer, whisk together flours, oats, baking powder, sugar and salt.

  4. 9 Healthiest Frozen Yogurts on Grocery Shelves—and 3 To Avoid

    www.aol.com/9-healthiest-frozen-yogurts-grocery...

    Nutrition (Per 1 bar serving): Calories: 90 Fat: 1.5 g (Saturated fat: 1 g) Sodium: 35 mg Carbs: 19 g (Fiber: 3 g, Sugar: 13 g) Protein: 2 g. Alden's Organic Ice Cream Strawberry Twist Bar ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A garden salad made from chopped salad greens (iceberg lettuce, watercress, endives and Romaine lettuce), tomato, crisp bacon, boiled, grilled or roasted (but not fried) chicken breast, hard-boiled egg, avocado, chives, Roquefort cheese, and red-wine vinaigrette. [239] Various stories exist recounting how the salad was invented. Crab Louie: West

  6. Freezing - Wikipedia

    en.wikipedia.org/wiki/Freezing

    Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacteria growth. Freezing is a widely used method of food preservation. Freezing generally preserves flavours, smell and nutritional ...

  7. Ambrosia (fruit salad) - Wikipedia

    en.wikipedia.org/wiki/Ambrosia_(fruit_salad)

    In New Zealand, ambrosia refers to a similar dish made with whipped cream, yogurt, fresh, canned or frozen berries, and chocolate chips or marshmallows loosely combined into a pudding. The earliest known mention of the salad is in the 1867 cookbook Dixie Cookery by Maria Massey Barringer. [1] [5] The name references the food of the Greek gods. [6]

  8. Beware: Your Rhubarb Can Potentially Make You Sick - AOL

    www.aol.com/lifestyle/beware-rhubarb-potentially...

    Get some last-minute shopping done at the Kate Spade Outlet sale — up to 70% off plus an extra 25% off select gifts

  9. Gunnera tinctoria - Wikipedia

    en.wikipedia.org/wiki/Gunnera_tinctoria

    Gunnera tinctoria, known as giant rhubarb, [2] Chilean rhubarb, or nalca, is a flowering plant species native to southern Chile and neighboring zones in Argentina. It is unrelated to rhubarb , as the two plants belong to different orders , but looks similar from a distance and has similar culinary uses.