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Chick-fil-A Sauce was created by Hugh Fleming in the 1980s, and according to somebody on Reddit, CFA sauce was “originally made by a store operator and sold at only his store, but he would not ...
Photos: Chick-fil-A. Design: Eat This, Not That!Talk to any Chick-fil-A fan and you'll find yourself in a heated battle when it comes to which of the chain's iconic dipping sauces ranks supreme.
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Chick-Fil-A Sauce is truly in a league of its own, offering a chance to add some flavor to the incredibly overrated chicken. Any nugget or tender would benefit from it. Cheapism
Chick-fil-A headquarters in College Park, Georgia. The chain's origin can be traced to the Dwarf Grill (now the Dwarf House), a restaurant opened by S. Truett Cathy, the chain's former chairman and CEO, in Hapeville, Georgia, a suburb of Atlanta, in 1946, [17] which is near the location of the Ford Motor Company Atlanta Assembly Plant, for many years a source of many of the restaurant's patrons.
Though Chick-fil-A Sauce was created by Hugh Fleming in the 1980s, according to somebody on Reddit, CFA sauce was “originally made by a store operator and sold at only his store, but he would ...
Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce ( 沙茶酱 ) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces.
This is a sauce so popular that it rivals the top-billed chicken. While it can now be found in bottles on store shelves, there's no fast-food sauce quite like Chick-fil-A Sauce. Among the best ...
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