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Pulmonary aspiration is the entry of solid or liquid material such as pharyngeal secretions, food, drink, or stomach contents from the oropharynx or gastrointestinal tract, into the trachea and lungs. [1] When pulmonary aspiration occurs during eating and drinking, the aspirated material is often colloquially referred to as "going down the ...
On Oct. 7, the FDA authorized the first over-the-counter home flu and COVID-19 combination test outside of emergency use authorization, which can detect SARS-CoV-2 (the virus that causes COVID-19 ...
Although most people don’t realize it, “COVID-19 really is a GI-tract disease” as well as a respiratory illness, says Dr. Mark Rupp, chief of infectious diseases at the University of ...
People can get sick from COVID-19 and flu year-round, including in tropical regions, Pekosz added, but there needs to low enough humidity for transmission to occur.
The transmission of COVID-19 is the passing of coronavirus disease 2019 from person to person. COVID-19 is mainly transmitted when people breathe in air contaminated by droplets/aerosols and small airborne particles containing the virus. Infected people exhale those particles as they breathe, talk, cough, sneeze, or sing.
It can also occur when contaminated water is aspirated. [4] It typically does not spread directly between people, and most people who are exposed do not become infected. [4] Risk factors for infection include older age, a history of smoking, chronic lung disease, and poor immune function.
No one food will magically help you recover from COVID-19, but "nutrition plays a major role in immunity, so the body needs all the nutritional support it can get when you're sick," says Linda ...
[73] [74] Some of the people acutely ill with COVID-19 experience deterioration of their lungs and acute respiratory distress syndrome (ARDS) and/or respiratory failure. Due to the high risk of death, urgent respiratory support including mechanical ventilation is often required in these people. [ 75 ]
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