Search results
Results from the WOW.Com Content Network
Pea (pisum in Latin) is a pulse, vegetable or fodder crop, but the word often refers to the seed or sometimes the pod of this flowering plant species. Carl Linnaeus gave the species the scientific name Pisum sativum in 1753 (meaning cultivated pea).
Chamaecrista is a genus of flowering plants in the pea family, Fabaceae, subfamily Caesalpinioideae. Members of the genus are commonly known as sensitive pea. [3] Several species are capable of rapid plant movement. Unlike the related genera Cassia and Senna, members of Chamaecrista form root nodules.
Many crop plants are known as peas, particularly . Pisum sativum. pea; marrowfat peas; snap pea; snow pea; split pea; and: chickpea, Cicer arietinum; cowpea, Vigna ...
The pigeon pea [1] (Cajanus cajan) or toor dal is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. [2] The pigeon pea is widely cultivated in tropical and semitropical regions around the world, being commonly consumed in South Asia, Southeast Asia, Africa, Latin America and the Caribbean.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
The plant is susceptible to mosaic viruses, which cause a green mosaic pattern to appear in the leaves. [55] The cowpea mosaic virus (CPMV), discovered in 1959, has become a useful research tool. [56] CPMV is stable and easy to propagate to a high yield, making it useful in vector development and protein expression systems. [56]
Peashooting (sometimes spelled pea-shooting or pea shooting) is the act of shooting dried peas out of a tube, a peashooter, by blowing through it. A similar effect can be achieved by using small bits of paper instead of peas. A sport has developed around pea shooting, in which peas are shot into a target, similar to those used for archery. The ...
Pods of the edible-podded pea, including snap peas, do not have a membrane and do not open when ripe. At maturity, the pods grow to around 4 to 8 centimetres (1 + 1 ⁄ 2 to 3 inches) in length. Pods contain three to nine peas. The plants are climbing, and pea sticks or a trellis or other support system is required for optimal growth.