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2. How to Smoke a Turkey - AOL

   www.aol.com/smoke-turkey-153041489.html

   Directions Step 1: Make the brine. Brining gives you a flavorful, tender and juicy turkey. To make the brine for your smoked turkey, combine the brine ingredients (minus the ice water) in a large ...

3. Thanksgiving turkey can be brined, smoked, roasted, deep ...

   www.aol.com/lifestyle/roasted-smoked-deep-fried...

   Marinate/dry brine your turkey in herbs and spices:Herbs and spices such as rosemary, garlic and black pepper have been shown to inhibit the formation of PAHs and HCAs in meat.

4. The Top 5 Questions the Butterball Turkey Hotline Gets ... - AOL

   www.aol.com/top-5-questions-butterball-turkey...

   And if you don’t have a pre-seasoned and pre-brined bird from Butterball, here is how we suggest you brine, roast, spatchcock, smoke, or grill your turkey.) Is resting the turkey important?

5. Why Your Thanksgiving Dinner Turkey Should be Smoked - AOL

   www.aol.com/why-thanksgiving-dinner-turkey...

   Brad and Brooke are shipping their restaurant’s signature whole smoked turkeys, which are brined for 27 hours before being slowly smoked over a blend of woods including pecan, hickory, cherry ...

6. How to Brine a Turkey - AOL

   www.aol.com/brine-turkey-013145364.html

   Learn how to brine a turkey using a wet brine or a dry brine. Brining prevents meat from drying out, creating a juicier, more flavorful Thanksgiving turkey. The post How to Brine a Turkey appeared ...

7. These 53 Thanksgiving Classics Never Fail—Here's How To ...

   www.aol.com/52-thanksgiving-classics-never-fail...

   Dry Brine Turkey. A Thanksgiving meal is not complete until the turkey is on the table. Turkeys are large, so we get it, but they don't have to be intimidating. The one thing you can do to ensure ...

8. How to Brine a Turkey Like a Pro for a Flavor-Packed, Extra ...

   www.aol.com/lifestyle/brine-turkey-pro-flavor...

   If you are wet brining your turkey, you will need 4 quarts of water, 1 cup coarse kosher salt, and your aromatics* of choice. Heat 1 quart of water in the microwave until warmed, then add the salt ...

9. How (And When!) To Season A Turkey For The Perfect Flavor - AOL

   www.aol.com/season-turkey-perfect-flavor...

   Wet brining: Wet brining is a highly effective method of imparting deep flavor into the turkey. It involves fully submerging the turkey in a liquid solution, typically made of water, salt, and ...