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Almost a quarter of livestock gross production is beef meat. [3] Some common breeds of cattle in the Basque Country include Betizu, Monchina, Pirenaica, and Terreña. However, the breed that is used most often in the meat industry is Pirenaica. [4] Of all of the breeds used in meat production in this region, this is the only breed that is ...
The Borzoi [a] or Russian Hunting Sighthound [b] is a Russian breed of hunting dog of sighthound type. It was formerly used for wolf hunting , [ 1 ] : 125 and until 1936 was known as the Russian Wolfhound.
The Duchess was involved in the breeding of several different dog breeds, including Borzois, Fox Terriers (both Smooth and Wire), Whippets, Scottish Deerhounds and Clumber Spaniels; the breed named after the ancestral home of the Dukes of Newcastle. [3] She was a well-known conformation show judge of the breeds she was involved with. [5]
Livestock production is a contributing factor in species extinction, desertification, [59] and habitat destruction. [60] Meat is considered one of the prime factors contributing to the current sixth mass extinction .
[2]: 5 A few breeds of sheep, such as the Castlemilk Moorit from Scotland, were formed through crossbreeding with wild European mouflon. [3] The urial (O. vignei) was once thought to have been a forebear of domestic sheep, as they occasionally interbreed with mouflon in the Iranian part of their range.
American staghounds have been known by various names including the "Longdog of the Prairie" and the "American lurcher"; one version is referred to as the "Cold-Blooded Greyhound", these dogs tend to be smooth-coated animals that resemble large Greyhounds, with Greyhounds being the predominant breed in their ancestry and other sighthound blood ...
The Border Cheviot, also known as the South Country Cheviot, is a breed of domesticated sheep from the UK. It is native to the Cheviot Hills between Scotland and England. Recognized as early as 1372, the breed is reported to have developed from sheep that swam ashore from shipwrecked Spanish ships that fled northward after the defeat of the Armada.
Barley and wheat were the most important crops in most European regions; oats and rye were also grown, along with a variety of vegetables and fruits. Oxen and horses were used as draft animals. Sheep were raised for wool and pigs were raised for meat. Crop failures due to bad weather were frequent throughout the Middle Ages and famine was often ...