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Garlic and onions are widely used, as are herbs; bay leaf, parsley, oregano, thyme, mint, marjoram, rosemary and coriander are the most prevalent. Broa was likely introduced by the Suebi as brauþ (bread) Olive oil is one of the bases of Portuguese cuisine, which is used both for cooking and flavouring meals. This has led to a unique ...
Traditional Brazilian medicine (Portuguese: Medicina indígena) includes many native South American elements, and imported African ones. It is predominantly used in areas where indigenous groups and African descendants reside, like in the northeast coast, nearly all interior regions including Amazon regions, savannahs, rainforest, foothills, and Pantanal.
Olive oil is one of the bases of Portuguese cuisine, which is used both for cooking and flavouring meals. Garlic is widely used, as are herbs, such as bay leaf, coriander, oregano, thyme, rosemary and parsley, being the most prevalent. Portuguese beverages are also included in this list.
The name given to the plant in the Guaraní language (of the indigenous people who first used mate) is ka'a, which has the same meaning as 'herb'. [10] [11] Congonha, in Portuguese, a term describing several herb species, [12] is derived from the Tupí expression kõ'gõi, meaning something like 'what keeps us alive', but is rarely used nowadays. [13]
As a dietary supplement or herb, guaraná seed is an effective stimulant: [1] it contains about twice the concentration of caffeine found in coffee beans (about 2–8% caffeine in guarana seeds, [2] compared to about 1–3% for coffee beans). [3] The additive has gained notoriety for being used in energy drinks.
Whether they're boosting your memory, protecting your skin or potentially fighting cancer, these healthy herbs and spices could feel at home in both the kitchen and the bathroom cabinet.
Soup of frango (literally "chicken congee"), or simply canja, is a popular chicken soup of Portuguese, Cape Verdean, and Brazilian cuisine. [1] The Portuguese term galinha literally means "hen", but became the generic name for the species, much like chicken in English. Portuguese chicken congee has the rice much more cooked than in most Western ...
The Jivaro people of the Amazon Rainforest use the hardwood of the chonta to carve their spears. [17] The shaman is also known as chonteador , and his most important wand is the chonta defensa ; if he dies without disciples, the chonta is thrown, wrapped in rubands [ clarification needed ] and weighted with stones, to the bottom of a lake with ...