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  2. Po' boy - Wikipedia

    en.wikipedia.org/wiki/Po'_boy

    A po' boy (also po-boy, po boy derived from the non-rhotic southern accents often heard in the region, or poor boy) is a sandwich originally from Louisiana. It traditionally consists of meat, which is usually roast beef , ham , or fried seafood such as shrimp , crawfish , fish , oysters , or crab .

  3. Antone's Famous Po' Boys - Wikipedia

    en.wikipedia.org/wiki/Antone's_Famous_Po'_Boys

    Antone's Famous Po' Boys, formerly Antone's Import Company, is a sandwich shop chain based in Houston, Texas. Established by Jalal Antone, an American of Lebanese and Syrian descent, [ 1 ] [ 2 ] it grew to having fifteen locations and having products distributed throughout the Southern United States , but was beset by ownership disputes within ...

  4. Leidenheimer Baking Company - Wikipedia

    en.wikipedia.org/wiki/Leidenheimer_Baking_Company

    Loaves of Leidenheimer's bread at the Oak Street Po'Boy Festival 2011. Leidenheimer Baking Company is a historic bakery in New Orleans.It was started in 1896 by George Leidenheimer, an immigrant from Deidesheim, Germany.

  5. 36 Best Regional Sandwiches You Have to Try Across America - AOL

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    2. Lobster Roll. Region: New England . There are two types of lobster rolls: Maine-style with a mayo-based lobster meat salad, and Connecticut-style, with warm lobster meat coated in melted butter.

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  7. Pile of 'garbage' foods with debatable toppings is a delicacy ...

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    Garbage plates, combining macaroni salad, meat sauce and other intriguing toppings, are a popular menu item in Rochester, New York. The owner of local restaurant Dogtown says they're in high demand.

  8. 'Most Whopper-ful time:' Burger King brings back Whopper ...

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    'Most Whopper-ful time:' Burger King brings back Whopper Melts, Churro Fries to menu. Amaris Encinas, USA TODAY. December 12, 2024 at 6:42 PM.

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