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The number of farms decreased steadily in West Germany, from 1.6 million in 1950 to 630,000 in 1990. In East Germany, where farms were collectivized under the socialist regime in the 1960s, there had been about 5,100 agricultural production collectives, with an average of 4,100 hectares under cultivation. Since unification, about three-quarters ...
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Download as PDF; Printable version; ... Pages in category "History of agriculture in Germany" The following 14 pages are in this category, out of 14 total ...
The German Agricultural Society (Deutsche Landwirtschafts-Gesellschaft), commonly known as DLG, is an international non-profit organisation for agricultural industry in Germany. DLG was founded in 1885 by Max Eyth , has over 23,000 members as of 2011 and is headquartered in Frankfurt am Main . [ 1 ]
IAMO pursues basic and applied research in the field of agricultural economics. It analyses economic, social and political processes of change in the agricultural and food sector, and in rural areas. The geographic focus covers the enlarging EU, transition regions of Central, Eastern and South Eastern Europe, as well as Central and Eastern Asia.
Nazi organization of the agricultural sector of the economy achieved modest successes in the 1930s. When the Nazis took power in 1933, Richard Walther Darré became Reich Minister of Food and Agriculture. Nazi Germany was 80 percent self-sufficient in basic crops such as grains, potatoes, meat, and sugar. In 1939, Germany had become 83 percent ...
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Download as PDF; Printable version; ... History of agriculture in Germany (15 P) Horticulture in Germany ... Statistics; Cookie statement;