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Get the recipe: Apricot Honey Ham. Kawaling Pinoy. Make the holidays extra delicious with this Filipino-style pineapple-glazed ham! Juicy and flavorful with a sweet and tangy fruity glaze, it’s ...
Place the ham cut side down directly on the smoker or grill grates and smoke at 250°F for 1.5 hours. Step 5: Remove it from the smoker and place it in an aluminum pan.
Remove the foil and brush the ham with the glaze. Roast for 30 minutes longer, glazing every 10 minutes, until the top is lightly caramelized. Transfer the ham to a platter and let rest for 15 ...
Muffuletta. The muffuletta was first served at Central Grocery, an Italian deli in Louisiana founded by Sicilian immigrant Salvatore Lupo in 1906.Sicilian farmers would stop by Lupo’s deli in ...
Denver omelette – an omelette filled with diced ham, onions, and green bell peppers. [5] Denver sandwich – consists of ham, onions, green bell pepper, and scrambled eggs. Additional ingredients are sometimes used. Francesinha – a Portuguese sandwich prepared using wet-cured ham, linguiça, sausage, steak or roast meat and covered with ...
Get the Cheesy Scalloped Potato & Ham Stacks recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: SAM SENEVIRATNE ... (only 5 ingredients!). ... The final step is a light drizzle of honey for that salty ...
Get the Crispy Hot Honey Cauliflower Nuggets recipe. PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON ... (only 5 ingredients!). ... Get the Ham & Cheese Pinwheels recipe.
1. Five-Spice Cherry Ham. The addition of cloves and five-spice powder to this glazed ham recipe adds a seasonal flair. The subtle warmth of the spices balances out the fattiness and saltiness of ...