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Many such sites have hominin bones, teeth, or footprints, but unless they also include evidence for tools or tool use, they are omitted here. This list excludes tools and tool use attributed to non-hominin species. See Tool use by non-humans. Since there are far too many hominin tool sites to list on a single page, this page attempts to list ...
Stone tool use – early human (hominid) use of stone tool technology, such as the hand axe, was similar to that of primates, which is found to be limited to the intelligence levels of modern children aged 3 to 5 years. Ancestors of homo sapiens (modern man) used stone tools as follows: Homo habilis ("handy man") – first "homo" species.
4000 BC – First use of light wooden ploughs in Mesopotamia (Modern day Iraq) 3500 BC – Irrigation was being used in Mesopotamia (Modern day Iraq) 3500 BC – First agriculture in the Americas, around Central Amazonia or Ecuador; 3000 BC – Turmeric, cardamom, pepper and mustard are harvested in the Indus Valley civilisation.
The Stone Age is a broad prehistoric period during which stone was widely used in the manufacture of implements with a sharp edge, a point, or a percussion surface. The period lasted roughly 2.5 million years, from the time of early hominids to Homo sapiens in the later Pleistocene era, and largely ended between 6000 and 2000 BCE with the advent of metalworking.
During most of the Paleolithic – the bulk of the Stone Age – all humans had a lifestyle which involved limited tools and few permanent settlements. The first major technologies were tied to survival, hunting, and food preparation. Stone tools and weapons, fire, and clothing were technological developments of major importance during this period.
Detail of a cubit rod in the Museo Egizio of Turin The earliest recorded systems of weights and measures originate in the 3rd or 4th millennium BC. Even the very earliest civilizations needed measurement for purposes of agriculture, construction and trade. Early standard units might only have applied to a single community or small region, with every area developing its own standards for ...
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The use of the chopping tool varied from place to place just like any other archaeological artifact, depending on what the maker of the chopping tool made or ate depended on what the chopping tool was used for. Most commonly the chopping tool was used for food purposes. They could be used for cutting down tree branches to get to fruits or to ...