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2. These 90 Tasty Christmas Appetizers Will Get the Party Started

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   Bloody Mary Dip. Turn your favorite brunch cocktail into a creamy dip! It's zesty with just the right amount of heat. Top with chopped olives and serve with either veggies, crackers, or chips.

3. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

   www.aol.com/lifestyle/plan-memorable-christmas...

   Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

4. 15 Easy Appetizers You Can Make Ahead of Christmas Day - AOL

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   Here, you'll find tons of freezer friendly ideas, like the cheesy gougères or cranberry brie bites, that'll save you time and money by skipping the store-bought freezer aisle snacks.

5. The 3-Ingredient Appetizer I Always Make for the Holidays

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   How To Make My 3-Ingredient Smoked Salmon Dip. For 2 1/2 cups, or 6 to 8 servings, you’ll need: 8 ounces cream cheese, room temperature 4 to 6 ounces hot smoked salmon, flaked

6. 24 Healthy Snacks for Grazing Before Your Christmas Meal - AOL

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   Tossing almonds in frothy egg whites helps the sweet and savory seasoning adhere to these festive snickerdoodle almonds. They make an excellent appetizer for holiday entertaining. View Recipe

7. 25 Non-Traditional Christmas Dinner Ideas to Surprise ... - AOL

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   Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...

8. 9 Delicious Foods New Englanders Eat on Christmas - AOL

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   New England does Christmas properly: snow-covered evergreens, crackling fireplaces, and recipes older than your great-grandma’s cookbook. From Maine to Connecticut, holiday tables almost always ...

9. 20 Easy Winter Dinners in 20 Minutes - AOL

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   The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...