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  2. 80 Fall Soup Recipes You (Probably) Haven’t Tried Before - AOL

    www.aol.com/80-fall-soup-recipes-probably...

    Why I Love It: slow cooker recipe, beginner-friendly, <500 calories Serves: 6 This creamy wonder takes just five minutes to prep, and is a thousand times more delicious than the canned stuff.

  3. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    From low-carb slow cooker soups and chicken soups, to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to choose from here. Make a plan to ...

  4. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    It's perfect for a cozy get-together or even a game day party! Just set out toppings like chips, cheese, and sour cream and let everyone build their own bowls. Get the Slow Cooker Chili recipe ...

  5. Cream of mushroom soup - Wikipedia

    en.wikipedia.org/wiki/Cream_of_mushroom_soup

    Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy.

  6. Salmon with Shiitake and Red Wine Sauce Recipe - AOL

    homepage.aol.com/food/recipes/salmon-shiitake...

    In a saucepan, melt 3 tablespoons of the butter. Add the onion and cook over moderate heat until softened, 7 minutes. Add the red wine, beef stock and thyme and bring to a boil.

  7. 20 Easy Winter Dinners in 20 Minutes - AOL

    www.aol.com/20-easy-winter-dinners-20-140000870.html

    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  8. Ginger Shiitake Soup with Cabbage and Edamame Beans

    homepage.aol.com/food/recipes/ginger-shiitake...

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  9. 20 Christmas Casseroles Just Like Grandma Used to Make

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    This easy dish combines the natural sweetness of roasted butternut squash with the tartness of fresh apples, finished with savory goat cheese and sweet maple-glazed walnuts.

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