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2. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A Madeira cake covered with a thick layer of chocolate and decorated with marzipan. Tuxedo cake: Unknown A sheet or circular cake with layers of chocolate cake, chocolate mousse, whipping cream and sometimes a layer of vanilla sponge cake. The dark and light colours of the cake are meant to resemble a tuxedo. Twinkie: United States

3. Layer cake - Wikipedia

   en.wikipedia.org/wiki/Layer_cake

   For a Dobos torte, all cake layers are baked separately.. Whereas in modern layer cakes, layers are generally baked to a height of around 2 inches (5.1 cm) and split horizontally, another method of preparing cake layers is used for cakes like Dobos torte and Prinzregententorte: The cake batter is baked in seven or eight separate thin layers, [2] about a half-inch thick each in the finished stack.

4. Do You Really Know the Difference Between These 8 Types of ...

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   The Parisian Chocolate Mousse Cake is 3 layers of moist chocolate cake sandwiched with silky chocolate mousse. This masterpiece is topped with whipped chocolate ganache and adorned with white and ...

5. I Taste-Tasted 7 Publix Cakes—and One Was Pitch-Perfect - AOL

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   Nutrition (Per Serving): Calories: 440 Fat: 7 g (Saturated Fat: 1 g, Trans Fat: 0 g) Sodium: 500 mg Carbs: 72 g (Fiber: 10 g, Sugar: 18 g) Protein: 245 g. The quintessential birthday cake, the ...

6. Chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Chocolate_cake

   A four-layer Black Forest gateau. Popular variants on chocolate cake include: Chocolate layer cake – Cake made from stacked layers of cake held together by filling; Black Forest gateau – Chocolate sponge cake with a cherry filling, often layered with whipped cream

7. Is Red Velvet Cake Actually Chocolate?

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   Cocoa Powder Quantity: Red velvet cake recipes typically call for 2-3 tablespoons of cocoa powder, while a typical chocolate cake will call for ¾ cup to 1 cup of cocoa powder.

8. Torta setteveli - Wikipedia

   en.wikipedia.org/wiki/Torta_setteveli

   Torta setteveli (lit. ' seven-veil cake ') is a seven-layer cake.Traditionally served at birthdays, it includes chocolate and hazelnuts.. This cake is composed of a base of sponge cake (without flour) of Apulian almonds, Piedmont hazelnut mousse, Madagascar chocolate and a crunchy gianduja base with cereals.

9. Milk-Chocolate-Frosted Layer Cake Recipe - AOL

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   1. Preheat the oven to 325°. Butter and flour two 9-inch-square cake pans. 2. In a medium bowl, whisk the cake flour, cocoa and baking powder.