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Indian palm squirrel, Bangalore, India. The palm squirrel is about the size of a large chipmunk, with a bushy tail slightly shorter than its body.The back is a grizzled, grey-brown colour with three conspicuous white stripes which run from head to tail.
In a Ficus racemosa, in Polo Forest, Sabarkantha, Gujarat, India. This is a large species, with a head and body length of about 43 cm and a tail of 50–52 cm. It has black to gray-brown fur, long and soft on the upper parts and somewhat shorter underneath the body, with a grizzled appearance.
Oriental persimmon fruit, whole and halved, of the firm cultivar 'fuyu'. Persimmon fruit seed Persimmons on a tree at Bilpin, New South Wales.. The persimmon (/ p ər ˈ s ɪ m ə n /) is the edible fruit of a number of species of trees in the genus Diospyros.
Old English pipor, from an early West Germanic borrowing of Latin piper "pepper", from Greek piperi, probably (via Persian) from Middle Indic pippari, from Sanskrit pippali "long pepper". [87] Pandit via Sanskrit पण्डित paṇdita, meaning "learned one or maestro". Modern Interpretation is a person who offers to mass media their ...
The Asian koel (Eudynamys scolopaceus) [3] [4] is a member of the cuckoo family of birds, the Cuculidae.It is found in the Indian Subcontinent, China, and Southeast Asia.It forms a superspecies with the closely related black-billed koels, and Pacific koels which are sometimes treated as subspecies.
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Homemade khichadi Khichri prasāda served in areca-leaf traditional bowl, Bengaluru. Khichdi or khichri (Urdu: کھچڑی, romanized: khicṛī, Hindi: खिचड़ी, romanized: khicṛī, pronounced [ˈkʰɪtʃɽiː], Bengali: খিচুড়ি, romanized: Khicuṛi, Odia: ଖେଚୁଡି) is a dish in South Asian cuisine made of rice and lentils with numerous variations.
It is known as Pitwaa in Hindi, Kotrum in Jharkhand, Mestapat in Bengali, Amaari in Chhattisgarhi, Pandi/Pundi SOPPU in Kannada, Anthur in Mizo, Sougri in Manipuri, Sankokda in Punjabi, Aamelli in Chakma, Mwitha in Bodo, Kenaf Leaves in English, and Chin Baung in Burmese. . It is a summer crop, and the hotter the place, the sourer the leaf gets.