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Prosecco was attested in written sources in 1308 as Prossecho (and as Prosec in 1372, Prossegk in 1421, and Proseck and Prosseck in 1494). The name is of Slovene origin, derived from the dialect common noun prosek 'path cut through the woods' (cf. standard Slovene preseka or poseka, standard Serbian/Croatian is prosek).
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Friuli-Venezia Giulia has many small and picturesque villages, 13 of them have been selected by I Borghi più belli d'Italia (English: The most beautiful Villages of Italy), [18] a non-profit private association of small Italian towns of strong historical and artistic interest, [19] that was founded on the initiative of the Tourism Council of ...
A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured. Prosecco (/ p r ə ˈ s ɛ k oʊ, p r oʊ-/, [1] [2] Italian:) is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli-Venezia Giulia regions, and named after the village of Prosecco, in the province ...
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