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  2. Glycated hemoglobin - Wikipedia

    en.wikipedia.org/wiki/Glycated_hemoglobin

    Glycated hemoglobin, also called glycohemoglobin, is a form of hemoglobin (Hb) that is chemically linked to a sugar. [ note 1 ] Most monosaccharides , including glucose , galactose , and fructose , spontaneously (that is, non-enzymatically ) bond with hemoglobin when they are present in the bloodstream.

  3. Tetramer assay - Wikipedia

    en.wikipedia.org/wiki/Tetramer_assay

    A tetramer assay (also known as a tetramer stain) is a procedure that uses tetrameric proteins to detect and quantify T cells that are specific for a given antigen within a blood sample. [1]

  4. Biology - Wikipedia

    en.wikipedia.org/wiki/Biology

    The (a) primary, (b) secondary, (c) tertiary, and (d) quaternary structures of a hemoglobin protein Macromolecules are large molecules made up of smaller subunits or monomers . [ 36 ] Monomers include sugars, amino acids, and nucleotides. [ 37 ]

  5. Triglyceride - Wikipedia

    en.wikipedia.org/wiki/Triglyceride

    Example of an unsaturated fat triglyceride (C 55 H 98 O 6).Left part: glycerol; right part, from top to bottom: palmitic acid, oleic acid, alpha-linolenic acid. A triglyceride (from tri-and glyceride; also TG, triacylglycerol, TAG, or triacylglyceride) is an ester derived from glycerol and three fatty acids. [1]

  6. Copper - Wikipedia

    en.wikipedia.org/wiki/Copper

    In molluscs and crustaceans, copper is a constituent of the blood pigment hemocyanin, replaced by the iron-complexed hemoglobin in fish and other vertebrates. In humans, copper is found mainly in the liver, muscle, and bone. [11] The adult body contains between 1.4 and 2.1 mg of copper per kilogram of body weight. [12]