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  2. Red Meat Raises Dementia Risk, but Nuts and Beans May ... - AOL

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    Vashtri added that the fiber, vitamins, and minerals found in nuts and beans help to improve the health of our heart and blood vessels, which also reduces dementia risk by promoting better blood ...

  3. Saprotrophic nutrition - Wikipedia

    en.wikipedia.org/wiki/Saprotrophic_nutrition

    Low-medium temperature: The majority of saprotrophic organisms require temperatures between 1 and 35 °C (34 and 95 °F), with optimum growth occurring at 25 °C (77 °F). [7] The majority of nutrients taken in by such organisms must be able to provide carbon, proteins, vitamins and, in some cases, ions.

  4. This Daily Habit May Cut Your Dementia Risk by 12% ... - AOL

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    In short, the researchers found that people with a regular nut intake had a 12% lower risk of dementia—even after accounting for those other factors, like age, sex, education, lifestyle and more.

  5. 'I'm a Neurologist, and This Is My Go-To Dinner For Alzheimer ...

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    A large 2023 meta-analysis of studies involving more than 103,000 participants pointed to "moderate-to-high-level evidence" that consuming omega-3 fatty acids could lower the chances of all-cause ...

  6. Saprobiont - Wikipedia

    en.wikipedia.org/wiki/Saprobiont

    Digestion is accomplished by excretion of digestive enzymes which break down cell tissues, allowing saprobionts to extract the nutrients they need while leaving the indigestible waste. This is called extracellular digestion. This is very important in ecosystems, for the nutrient cycle. [citation needed]

  7. Nutrition and cognition - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_cognition

    Deficiency in folate can cause an elevation of homocysteine within the blood, [24] as the clearance of homocysteine requires enzymatic action dependent on folate, and to a lesser extent, vitamins B 6 and B 12. Elevated homocysteine has been associated with increased risk of vascular events, as well as dementia. [25]

  8. What's the No. 1 best food to boost your brain health? A ...

    www.aol.com/dietitian-shares-no-1-food-021256053...

    One of the best ways to keep your mind working well and prevent dementia and cognitive decline is to eat a diet full of brain foods. The most common type of dementia, Alzheimer’s disease ...

  9. Nutritional neuroscience - Wikipedia

    en.wikipedia.org/wiki/Nutritional_neuroscience

    Poor diet in early childhood affects the number of neurons in parts of the brain. [1]Nutritional neuroscience is the scientific discipline that studies the effects various components of the diet such as minerals, vitamins, protein, carbohydrates, fats, dietary supplements, synthetic hormones, and food additives have on neurochemistry, neurobiology, behavior, and cognition.

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