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  2. Are Butter Prices Going Up? Here's What to Expect with This ...

    www.aol.com/lifestyle/butter-prices-going-heres...

    Here are the prices of butter per pound at national chains as of October 21: Trader Joe's Unsalted Butter: $4. Walmart Great Value Salted Butter: $3. Sprouts Unsalted Butter: $5. Kroger Unsalted ...

  3. Joe Scarborough visibly shocked after finding out what the ...

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    I go to the grocery store butter is over $3'" the former Florida congressman said. Joe Scarborough visibly shocked after finding out what the price of butter is: ‘Is it wrapped in gold?’ Skip ...

  4. Joe Scarborough visibly shocked after finding out what the ...

    www.aol.com/joe-scarborough-visibly-shocked...

    “Morning Joe” host Joe Scarborough was visibly shocked when his wife and co-host Mika Brzezinski revealed how high the cost of butter has gotten in the last four years.

  5. Shortening - Wikipedia

    en.wikipedia.org/wiki/Shortening

    Shortening is any fat that is a solid at room temperature and is used to make crumbly pastry and other food products. The idea of shortening dates back to at least the 18th century, well before the invention of modern, shelf-stable vegetable shortening. [1] In the earlier centuries, lard was the primary ingredient used to shorten dough. [2]

  6. Shortcrust pastry - Wikipedia

    en.wikipedia.org/wiki/Shortcrust_pastry

    Fat (as lard, shortening, butter or traditional margarine) is rubbed into plain flour to create a loose mixture that is then bound using a small amount of ice water, rolled out, then shaped and placed to create the top or bottom of a pie. Often, equal amounts of butter and lard are used to make the pastry, ensuring that the combined weight of ...

  7. Lard - Wikipedia

    en.wikipedia.org/wiki/Lard

    Because of the relatively large fat crystals in lard, it is extremely effective as a shortening in baking. Pie crusts made with lard tend to be flakier than those made with butter. Many cooks employ both types of fat in their pastries to combine the shortening properties of lard with the flavor of butter. [6] [44] [45]

  8. Butter prices rise for the holidays: Economy watch

    www.aol.com/butter-prices-rise-holidays-economy...

    Tulare County is one of the biggest butter suppliers, a key ingredient for all those holiday pies and cookies.

  9. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a puff pastry. Flaugnarde: France: a baked French dessert with fruit or nuts arranged in a buttered dish and covered with a thick flan-like batter. Flaons: Spain

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