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2. List of soy-based foods - Wikipedia

   en.wikipedia.org/wiki/List_of_soy-based_foods

   Doenjang – Fermented soybean paste [1] Doubanjiang – Chinese spicy bean paste; Douchi – Fermented and salted black soybean; Dougan – firm variety of tofu; Edamame – Immature soybean pod used as a specialty food; Fermented bean paste – Fermented foods made from ground soybeans

3. Nattō - Wikipedia

   en.wikipedia.org/wiki/Nattō

   Before nattō, there was a similar dish of fermented black soybeans food in China called (Chinese: 豉; pinyin: Shì) (chǐ) or douchi (Chinese: 豆豉; pinyin: dòuchǐ). These are salted, fermented and aged whole soybean seasonings or condiments invented in China and spread throughout East Asia.

4. List of fermented soy products - Wikipedia

   en.wikipedia.org/wiki/List_of_fermented_soy_products

   Fermented soybeans in fresh or dried forms, indigenous to the Shan people of Myanmar and Thailand Tianmianjiang (Sweet bean sauce) China: A thick, dark brown- or black-colored Chinese sauce made from wheat flour, sugar, salt, mantou, and fermented yellow soybeans (the lees left over from the fermentation of soybeans to make soy sauce). There ...

5. The Best Gluten-Free Products You Can Buy From Costco - AOL

   www.aol.com/best-gluten-free-products-buy...

   Vicky's Kitchen Organic Broccoli Cheddar Stuffed Chicken Breast ... The noodles are made with soybean fiber, so there's no need to worry about gluten. Costco. 17. ... Gluten-free pasta is usually ...

6. Douchi - Wikipedia

   en.wikipedia.org/wiki/Douchi

   A condiment called black bean paste, black bean sauce (豆豉醬), [3] or black bean garlic sauce (蒜蓉豆豉酱), Tochidjan (豆豉醬), prepared from douchi, garlic, and soy sauce, is popular in Chinese cuisine.

7. No, black bean burgers in USDA program do not have to ... - AOL

   www.aol.com/no-black-bean-burgers-usda-230819239...

   Soy protein can be included in black bean burgers bought and distributed through USDA programs. It isn't mandatory. ... Soy Protein 2. Vegetable Oils (such as soybean, canola, or sunflower ...

8. Soybean - Wikipedia

   en.wikipedia.org/wiki/Soybean

   The soybean, soy bean, or soya bean (Glycine max) [3] is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh.

9. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Black Polish sauce (Polish: Czarny sos polski) – Based on honey, vinegar, ginger and black pepper. This sauce is not very common today. [citation needed] Ćwikła – Made of horseradish and cooked, minced beets. Very common during Easter [citation needed]. Served with various meats to eat with bread.