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Follow our recipe, and in 40 minutes, you’ll have a perfect warm dip to wow at your casual Thanksgiving get-together. Get the Corn Dip recipe . PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON
Pinnekjøtt (Norwegian pronunciation: [ˈpɪ̂nːəˌçœt]) is a traditional Norwegian main course dinner dish based on lamb ribs. Pinnekjøtt is a festive dish typical to Western and Northern Norway, and is rapidly gaining popularity in other regions as well.
Smalahove (also called smalehovud, sau(d)ehau(d) or skjelte) is a Western Norwegian traditional dish made from a sheep's head, originally eaten before Christmas. [1] The name of the dish comes from the combination of the Norwegian words hove and smale.
Sandbakelse, sandbakkels (meaning sand pastry), or sandkaker are a type of a sugar cookie commonly served during Christmas in Norway. They are also popular in Finland where they are known as hiekkahentuset. Sandbakelse are made of flour, ground almond, butter, eggs, sugar, and almond extract—possibly with vanilla or rarely cardamom. After the ...
Tomato Spice Cake. Pumpkin, pecan, sweet potato, and apple pies might be the norm on Thanksgiving but if you're looking to switch things up a bit, consider making room for a Tomato Spice Cake, too.
This recipe is an amazing way top off a Thanksgiving dinner. We included a recipe for the pie crust , but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe .
The dish is made of ice cream placed in a pie dish, lined with slices of sponge cake or Christmas pudding, and topped with meringue. After having been placed in the freezer, the entire dessert is then placed in an extremely hot oven for a brief time, long enough to firm and caramelize the meringue but not long enough to begin melting the ice ...
Handprint turkey crafts are mighty popular at Thanksgiving, but this one puts a new spin on the project, using craft sticks to make a "gate" for the bird to visit. Get the tutorial at Things to ...