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  2. Fuzhounese Americans - Wikipedia

    en.wikipedia.org/wiki/Fuzhounese_Americans

    Through the 1990s, there was a trend of Chinese immigrants, especially of Fujian ancestry, [12] opening Japanese-style restaurants such as sushi restaurants on the East Coast. This has been attributed to overcompetition in the Chinese-style cuisine sector, and because of the higher price point at which the American public pays for Japanese ...

  3. Hoklo Americans - Wikipedia

    en.wikipedia.org/wiki/Hoklo_Americans

    Andrew Yang, New York City mayoral candidate in 2021, of Taiwanese Hokkien descent [1]. Hokkien, Hoklo (Holo), and Minnan people are found in the United States. The Hoklo people are a Han Chinese subgroup with ancestral roots in Southern Fujian and Eastern Guangdong, particularly around the modern prefecture-level cities of Quanzhou, Zhangzhou, and Xiamen, along with the Chaoshan region.

  4. Fujian cuisine - Wikipedia

    en.wikipedia.org/wiki/Fujian_cuisine

    Fujian cuisine or Fujianese cuisine, also known as Min cuisine or Hokkien cuisine, is one of the native Chinese cuisines derived from the cooking style of China's Fujian Province, most notably from the provincial capital, Fuzhou. "Fujian cuisine" in this article refers to the cuisines of Min Chinese speaking people within Fujian.

  5. 10 Best Asian Restaurant Chains in America - AOL

    www.aol.com/10-best-asian-restaurant-chains...

    Few do Korean barbecue in the U.S. as consistently as Honey Pig BBQ.Founded by Korean immigrant Micky Kim in 2007 in Baltimore, Md., the small East Coast chain has expanded to have multiple ...

  6. The Best Chinese Restaurant in Every State - AOL

    www.aol.com/best-chinese-restaurant-every-state...

    Washington: Tai Tung Chinese Restaurant. Seattle Few Chinese restaurants in the U.S. boast a history and lineage comparable to Tai Tung in Seattle. Tai Tung has more than three-quarters of a ...

  7. 50 most popular chain restaurants in America - AOL

    www.aol.com/entertainment/50-most-popular-chain...

    50 most popular chain restaurants in America. Paul Feinstein, Madison Troyer. January 24, 2025 at 1:30 PM. shirleyjoo // Shutterstock.

  8. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  9. Putian cuisine - Wikipedia

    en.wikipedia.org/wiki/Putian_cuisine

    Hokkien POJ: Pó-chéng chhài ... Latin America. Perú ... The eponymous "Putien" restaurant in Singapore, originally a simple kopitiam, won a Michelin star in 2016 ...