Search results
Results from the WOW.Com Content Network
Brown the pieces of meat on all sides, then remove and reduce the heat. 4. Place the sliced onions in the pot, sprinkle with sugar, add the pure saffron, four tablespoons of olive oil and water.
Triangular or cylinder-shaped savory or sweet pastry covered with warqa (a paper-thin Moroccan dough) [2] [3] Boulfaf skewers Entrée Cubed lamb liver wrapped in lamb fat, grilled on skewers [1] Bourekas Burek: Entrée Couscous: Main course Semolina, meat, and vegetables. Traditionally 7 vegetables. [1] Ferakh Maamer Entrée
For a literal translation, "tadjin lham lahlou" means "sweet meat dish". [14] Tadjin el aïn: In eastern Algeria, particularly in Constantine; "el aïn" is the local term for plums and prunes in this region. [14] [15] Tadjin el barqoq: This is the common term used in Oran; "el barqoq" is the local name for plums and prunes in this region. [14]
In a food processor or blender, process or blend the Greek yogurt, feta, olive oil, herbs (if using), lemon zest and juice, and garlic on high speed until smooth, scraping down the sides as ...
Couscous with vegetables, meat, and tfaya, a confection of caramelized onions, raisins, sugar, butter, and cinnamon. The main Moroccan dish people are most familiar with is couscous; [18] lamb is the most commonly eaten meat in Morocco, usually eaten in a tagine with a wide selection of vegetables.
Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.
A slice of chicken pastilla. Poultry pastilla was traditionally made of squab (fledgling pigeons), but shredded chicken is more often used today. It combines sweet and savoury flavours; crisp layers of the crêpe-like werqa, savory meat slow-cooked in broth and spices and then shredded, and a crunchy layer of toasted and ground almonds, cinnamon, and sugar. [16]
You can also have moderate amounts of dairy, eggs and red meat (beef and pork), while limiting the amounts of highly processed, sugary or saturated fat foods such as processed meats, refined ...