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For the most common distilled drinks, such as whisky (or whiskey) and vodka, the alcohol content is around 40%. The term hard liquor is used in North America to distinguish distilled drinks from undistilled ones (implicitly weaker). Brandy, gin, mezcal, rum, tequila, vodka, whisky (or wiskey), baijiu, shōchū and soju are examples of distilled ...
Low-end baijiu can be as inexpensive as a can of beer per ... and 10.8 billion liters sold in 2018, more than whisky, vodka, gin, rum ... A glass and bottle of ...
Wheat beer (or "Hefeweizen", made with wheat in addition to malted barley) Witbier ("White Beer", made with herbs or fruit instead of or in addition to hops) Cauim (made from cassava or maize) Cheongju (Korean, made from rice) Chicha (made from cassava, maize root, grape, apple or other fruits) Cider (made from apple juice or other fruit juice)
Gin (/ dʒ ɪ n /) is a distilled alcoholic drink flavoured with juniper berries and other botanical ingredients. [1] [2]Gin originated as a medicinal liquor made by monks and alchemists across Europe.
Gin Gin Mule, containing gin and mint. [ 9 ] [ 10 ] Also known as a Ginger Rogers [ 11 ] [ 12 ] (after the actress of the same name .) Irish buck, containing Irish whiskey [ 13 ]
Behold Ritual, which makes zero-proof gin, rum, whiskey and tequila (which Davison’s PureWow100 review describes as “slightly smoky and grassy” with “a peppery burn at the end which will ...
A cocktail is a mixed drink typically made with a distilled liquor (such as arrack, brandy, cachaça, gin, rum, tequila, vodka, or whiskey) as its base ingredient that is then mixed with other ingredients or garnishments. Sweetened liqueurs, wine, or beer may also serve as the base or be added.
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