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Brickskeller. The DC Comedy Loft and Bier Baron Tavern (formally The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Baron Hotel building. It was founded by Felix Coja and his wife, Marie.
The Monocle was founded in September 1960 by Constantine "Connie" Valanos and his wife Helen, and was considered Capitol Hill's first "tablecloth restaurant". D.C. law at the time required that alcohol only be served to patrons sitting at a table, so a member of Congress took it upon himself to change the rules to allow for bars and barstool ...
Martin's Tavern is the oldest family-owned restaurant in Washington, D.C., founded in 1933 in Georgetown. Martin's Tavern was founded by former Major League Baseball player William Gloyd "Billy" Martin. The tavern has hosted each U.S. President from Harry S. Truman to George W. Bush. [1] Martin's is located at 1264 Wisconsin Avenue, NW in the ...
United States. Coordinates. 38°54′22″N 77°04′14″W / 38.906035°N 77.070443°W / 38.906035; -77.070443. Website. www.tombs.com. The Tombs is a restaurant and bar located in the Georgetown neighborhood of Washington, D.C. It was opened on July 23, 1962, [1] by restaurateur and Georgetown University graduate Richard McCooey ...
Bullfeathers in May 2019 Restaurant interior. Bullfeathers of Capitol Hill is a restaurant and bar on 410 First Street SE in Washington, D.C., in the Capitol Hill neighborhood. Its name comes from President Theodore Roosevelt's favorite euphemism for "bullshit." [1] The logo of the restaurant is a depiction of Roosevelt. It was founded in 1979 ...
Madam's Organ Blues Bar is a restaurant and nightclub located at 2461 18th Street NW in Washington, D.C. 's Adams Morgan neighborhood. A local landmark, [1] the bar is popular for its nightly live music, especially blues and bluegrass. Regular performers include Bobby Parker, Ben Andrews, Catfish Hodge, and Bob Perilla & Big Hillbilly Bluegrass ...
Founded in May 2005, [3] the flagship restaurant was named "Hank's" after fisherman Hank Wolfe Leeds, [4] the father of founder and chef Jamie Leeds. [5][6] Menu offerings at the oyster bar have included oysters on the half shell, " Hog Island -style BBQ" oysters, [7][8] fried oysters, [9] locally sourced seafood, crab cakes, clam chowder, and ...
In April 2018, a Yardbird opened in Los Angeles, California in the Beverly Center, [3] in 2020, a location opened in Dallas, Texas, [9] and in April 2021, a location opened in Washington, D.C [10] Chef Kimberly-Ann Ryan from Hell's Kitchen season 16 was the head chef of the Las Vegas location, after winning the title in her season.