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A gastric bypass diet follows a staged approach to help you ease back into eating solid foods. How quickly you move from one step to the next depends on how fast your body heals and adjusts to the change in eating patterns. You can usually start eating regular foods about 6 to 8 weeks after surgery.
Diet guide for gastric bypass patients before and after surgery. Sample menus for pre and post-operative gastric bypass patients. Stages 1 through 4 are reviewed.
Having gastric bypass surgery requires following some important gastric bypass diet guidelines. Discover them here along with tips for being more active.
Post bariatric surgery diet plan. Timeframe for Gastric Bypass Patients: Phase 1: Clear Liquid Diet - Weeks 1 and 2; Phase 2A: Full Liquid Diet - N/A; Phase 2B: Puréed Diet - Weeks 3 and 4 (Begin using protein supplements) Phase 3: Adaptive/Soft Diet - Months 2 and 3; Phase 4: Stabilization Diet - Month 4 and Lifelong
The gastric bypass diet that leads to the most weight loss starts before surgery, followed by a slow post-op transition from clear liquids to healthy solid foods, limited snacking, plenty of protein & fluids, and a strict vitamin regimen.
Two weeks following surgery, you may progress to blended and puréed foods. You may use high-protein (more than 20 grams protein), low-calorie (less than 200 calories) liquid supplement drinks or powders to meet your protein requirements during this period.
Gastric Bypass Patients: Begin using protein supplements after each meal to meet your daily protein requirements. Laparoscopic Adjustable Gastric Band Patients: Continue using protein supplements as you did in Phase 2A. Wait at least 30 minutes after each meal.
Before and after gastric bypass surgery, doctors recommend dietary changes to avoid complications. Read about what to eat at each stage of recovery.
Gastric Bypass Diet: Week 2 to Week 4 At this phase in the gastric bypass diet, patients can begin eating blender/pureed foods such as thicker soups that are a puree consistency. We also recommend thin oatmeals, grits, some apple sauce (just watch out for carb content).
It is very important to follow these diet guidelines. You will eat only liquid or puréed food for 2 or 3 weeks after the surgery. You will slowly add in soft foods, then regular food. When you start eating solid foods again, you will feel full very quickly at first. Just a few bites of solid food will fill you up.