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Baked in a cheesy, creamy sauce with crispy bacon, this 30-minute recipe is the holiday side your Thanksgiving (or any weeknight dinner, TBH) needs. Get the Brussels Sprout Casserole recipe ...
This recipe is an amazing way top off a Thanksgiving dinner or a nice treat after a long week in October. We included a recipe for the pie crust , but to make it even easier, feel free to use ...
Look for the type of feta that's packed in a liquid brine rather than feta crumbles which aren't as creamy. Then, add a drizzle of honey for that sweet and salty flavor. Get the Whipped Feta Dip ...
The savory flavor of the stuffing combined with mashed potatoes, coated and fried to a golden brown, served with turkey gravy makes for one delicious Thanksgiving appetizer recipe. Get the recipe ...
You love a traditional Thanksgiving feast, but you pretty much know what mains and sides to expect every year (roast turkey, mashed potatoes, stuffing—you know the drill). Starters, on the other ...
Sprinkle 1 tablespoon of the dry brine in the cavity and rub it in. Rub the rest of the dry brine all over the turkey. Place on a rack in a roasting pan, breast-side up, and refrigerate, uncovered ...
For many, the star of the show on Thanksgiving is the turkey; the sides are a close second, and the desserts are essential for finishing off the feast.
Series of thanksgiving dishes, such as turkey, pumpkin pie, green beans, and more, laid out on a table as seen from a bird's eye view. (Macy Sinreich / TODAY Illustrations )