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  2. New Year's traditions and superstitions: What to do, eat for ...

    www.aol.com/years-traditions-superstitions-eat...

    Eating 12 grapes at midnight to ring in the new year is a Spanish tradition that is hundreds of years old, according to Vogue. It is practiced across the Caribbean, South America and other ...

  3. List of bad luck signs - Wikipedia

    en.wikipedia.org/wiki/List_of_bad_luck_signs

    Breaking a mirror is said to bring seven years of bad luck [1]; A bird or flock of birds going from left to right () [citation needed]Certain numbers: The number 4.Fear of the number 4 is known as tetraphobia; in Chinese, Japanese, and Korean languages, the number sounds like the word for "death".

  4. New Year's food - Wikipedia

    en.wikipedia.org/wiki/New_Year's_food

    The tradition behind eating certain foods on New Year's Eve or on New Year's Day (and sometimes at the stroke of midnight) is the belief that eating these foods will ensure the coming year will be a good one and the superstition that not eating those foods will leave one vulnerable to bad luck. [2] [3]

  5. 30 New Year’s Superstitions for Good Luck in 2025 - AOL

    www.aol.com/lifestyle/25-superstitions-look...

    Eating black-eyed peas and collard greens on the first day of the new year is supposed to bring good luck and prosperity (aka that $$$, honey). Honestly, doesn’t sound like a bad combo for your ...

  6. 22 Easy Things to Do on New Year's Eve to Bring You Luck - AOL

    www.aol.com/eating-lobster-years-eve-bring...

    Eating good luck foods and sharing a midnight kiss are more than just fun rituals. Check out the top New Year's superstition from around the world. 22 Easy Things to Do on New Year's Eve to Bring ...

  7. Tteokguk - Wikipedia

    en.wikipedia.org/wiki/Tteokguk

    Tteokguk [2] (Korean: 떡국) or sliced rice cake soup [2] is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup with thinly sliced rice cakes . Eating tteokguk on New Year's Day is traditionally believed to grant good luck for the year and confer one sal (a year of

  8. They eat what? New Year’s food traditions from around the world

    www.aol.com/eat-food-traditions-around-world...

    Tamales, corn dough stuffed with meat, cheese and other delicious additions and wrapped in a banana leaf or a corn husk, make appearances at pretty much every special occasion in Mexico.

  9. Ōmisoka - Wikipedia

    en.wikipedia.org/wiki/Ōmisoka

    Ōmisoka (大晦日) or ōtsugomori (大晦) is a Japanese traditional celebration on the last day of the year. Traditionally, it was held on the final day of the 12th lunar month. With Japan's switch to using the Gregorian calendar at the beginning of the Meiji era, it is now used on New Year's Eve to celebrate the new year.