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Spaghetti a la Dominicana – Spaghetti with Dominican salami eaten for breakfast, lunch, and dinner. Pico y pala – Chicken feet and necks are associated with popular dining rooms and cafeterias, very common in low income neighborhoods. Usually cooked with onions, cilantro, culantro, oregano, and sugar.
The Dominican Republic [a] is a North American country located on the island of Hispaniola in the Greater Antilles of the Caribbean Sea in the North Atlantic Ocean.It shares a maritime border with Puerto Rico to the east and a land border with Haiti to the west, occupying the eastern five-eighths of Hispaniola which, along with Saint Martin, is one of only two islands in the Caribbean shared ...
Jarabacoa has three large rivers, Baiguate, Jimenoa and the Yaque del Norte, the last two merge in the Confluencia, continuing on as the Yaque del Norte, the second largest river in the country. The coldest temperature ever recorded was 7.1 °C (44.8 °F), on 24 February 2012.
Santo Domingo (Spanish pronunciation: [ˈsanto ðoˈmiŋɡo] meaning "Saint Dominic" but verbatim "Holy Sunday"), once known as Santo Domingo de Guzmán, known as Ciudad Trujillo between 1936 and 1961, is the capital and largest city of the Dominican Republic and the largest metropolitan area in the Caribbean by population. [7]
The Dominican Republic is a North American country located on the island of Hispaniola in the Greater Antilles of the Caribbean Sea in the North Atlantic Ocean.It shares a maritime border with Puerto Rico to the east and a land border with Haiti to the west, occupying the eastern five-eighths of Hispaniola which, along with Saint Martin, is one of only two islands in the Caribbean shared by ...
The coat of arms of the Dominican Republic features a shield in similarly quartered colors as the flag, supported by a bay laurel branch (left) and a palm frond (right); above the shield, a blue ribbon displays the national motto: Dios, Patria, Libertad (God, Homeland, Liberty). Below the shield, the words República Dominicana appear on a red ...
Casa de Campo (Spanish for "Country House") is a Ponderosa-style tropical seaside residential community in La Romana on the southeast coast of the Dominican Republic. It was developed in the 1970s by Gulf and Western Industries on 7,000 acres (28 km 2 ) of its Central Romana sugar mill's land.
According to the Constitution [6] and the law, [7] the municipalities are administered by the municipality's Municipal Office (ayuntamiento), which is a legal entity in its own right consisting of two bodies: the alcadía (Mayor's Office), with the alcalde (), and the Municipal Council (concejo de regidores), with at least five members (regidores).