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A mimosa cocktail is made with Champagne (or sparkling wine) and chilled orange juice served in a tall glass. Perfect for any special occasion brunch!
To make a classic mimosa, you'll need well-chilled orange juice and sparkling wine. The recipe creates a semi-dry mimosa, and you can easily make it sweeter by pouring the two ingredients equally. Choose Champagne if you like, or save money with a nice prosecco or cava .
This is my favorite mimosa recipe with lots of tips to help you make them best. Mimosas are such a classic brunch cocktail! They are ridiculously easy to make, and I have shared a few tips below, including making them for a party, the best wine to buy, and my favorite orange juice to use.
This mimosa recipe features two ingredients—champagne and orange juice and is a classic, refreshing cocktail for any celebratory occasion.
Learn how to make classic orange mimosas with this recipe, plus find tips on how to make them your own! Mimosa cocktails are easy to make and delicious.
Make this cocktail a two-in-one treat with lemonade mimosas, mimosa margaritas, or tequila sunrise mimosas. Looking to add a fruity twist?
Learn how to make mimosas with this classic mimosa recipe. Plus, tips on how to customize your drinks (including a non-alcoholic mimosas option) and make pitcher mimosas for a crowd. Alright, I couldn’t send you off into the biggest brunch weekend of the year without one more recipe to add to your spread. And a special bubbly one at that.
This orange juice-Champagne cocktail is easy to make, and even easier to customize. Learn how to make a mimosa for a few people or for a party.
Making a mimosa couldn’t be simpler, as it only requires 2 basic ingredients: chilled sparkling wine and orange juice. That’s it! For this cocktail, you don’t even need ice. In fact, for the best results, you should avoid using it, as it will dilute and diminish the wine’s carbonation.
One of the easiest, most delicious cocktails you can make is a mimosa. It’s so simple to make and only calls for two ingredients (the Cointreau is optional). And the result is refreshing, slightly sweet, and zesty. Plus, it’s the perfect celebratory cocktail.