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  2. Thermal expansion - Wikipedia

    en.wikipedia.org/wiki/Thermal_expansion

    A number of materials contract on heating within certain temperature ranges; this is usually called negative thermal expansion, rather than "thermal contraction".For example, the coefficient of thermal expansion of water drops to zero as it is cooled to 3.983 °C (39.169 °F) and then becomes negative below this temperature; this means that water has a maximum density at this temperature, and ...

  3. Heat capacity ratio - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity_ratio

    Another way of understanding the difference between C P and C V is that C P applies if work is done to the system, which causes a change in volume (such as by moving a piston so as to compress the contents of a cylinder), or if work is done by the system, which changes its temperature (such as heating the gas in a cylinder to cause a piston to ...

  4. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    Note that the especially high molar values, as for paraffin, gasoline, water and ammonia, result from calculating specific heats in terms of moles of molecules. If specific heat is expressed per mole of atoms for these substances, none of the constant-volume values exceed, to any large extent, the theoretical Dulong–Petit limit of 25 J⋅mol ...

  5. Rüchardt experiment - Wikipedia

    en.wikipedia.org/wiki/Rüchardt_Experiment

    The Rüchardt experiment, [1] [2] [3] invented by Eduard Rüchardt, is a famous experiment in thermodynamics, which determines the ratio of the molar heat capacities of a gas, i.e. the ratio of (heat capacity at constant pressure) and (heat capacity at constant volume) and is denoted by (gamma, for ideal gas) or (kappa, isentropic exponent, for real gas).

  6. Joule–Thomson effect - Wikipedia

    en.wikipedia.org/wiki/Joule–Thomson_effect

    In thermodynamics, the Joule–Thomson effect (also known as the Joule–Kelvin effect or Kelvin–Joule effect) describes the temperature change of a real gas or liquid (as differentiated from an ideal gas) when it is expanding; typically caused by the pressure loss from flow through a valve or porous plug while keeping it insulated so that no heat is exchanged with the environment.

  7. Tyndall's bar breaker - Wikipedia

    en.wikipedia.org/wiki/Tyndall's_bar_breaker

    The bar breaker experiment comprises a very rigid frame (d) and a massive connecting rod (b). The rod is held on one side by a cast iron bar (c) that is going to be broken in the experiment and, at the other end, by a nut (a) that is used to compensate the thermal expansion.

  8. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    2 (736 J⋅K −1 ⋅kg −1) is greater than that of an hypothetical monatomic gas with the same molecular mass 28 (445 J⋅K −1 ⋅kg −1), by a factor of ⁠ 5 / 3 ⁠. The vibrational and electronic degrees of freedom do not contribute significantly to the heat capacity in this case, due to the relatively large energy level gaps for both ...

  9. Equation of state - Wikipedia

    en.wikipedia.org/wiki/Equation_of_state

    Thus water behaves as though it is an ideal gas that is already under about 20,000 atmospheres (2 GPa) pressure, and explains why water is commonly assumed to be incompressible: when the external pressure changes from 1 atmosphere to 2 atmospheres (100 kPa to 200 kPa), the water behaves as an ideal gas would when changing from 20,001 to 20,002 ...