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  2. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France.

  3. Anthony Scotto shares 2 northern Italian cheesy recipes - AOL

    www.aol.com/news/anthony-scotto-shares-2...

    Transform grated cheese into a crispy, crunchy frico for any occasion.

  4. Baby shower - Wikipedia

    en.wikipedia.org/wiki/Baby_shower

    In Costa Rica, a baby shower party is called té de canastilla ("basket tea"), and multiple events are held for a single pregnancy for the family, co-workers, and friends. In Egypt a baby shower is known as " Sebouh " (سبوع) (sebouh means week) which is usually celebrated one week after birth hence its name. This is usually celebrated with ...

  5. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.

  6. Tortelloni - Wikipedia

    en.wikipedia.org/wiki/Tortelloni

    Tortelloni is a type of stuffed pasta common in northern Italy, with a shape similar to tortellini, but larger and with a cheese-based filling.It is traditionally stuffed with ricotta, Parmesan, leafy herbs or vegetables such as parsley or spinach, egg and nutmeg.

  7. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    An Italian-style antipasto Maccheroni all'amatriciana. Pasta is the archetypal primo. A Lombard brasato di maiale is considered a second course. A cup of espresso typically consumed after a meal. A structure of an Italian meal in its full form, usually used during festivities: [4] [41] Aperitivo the aperitivo opens a meal, and it is similar to ...

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