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Sandy Lane is a luxury five-star [2] [3] [4] beachfront resort close to Holetown and Paynes Bay on the island of Barbados. [5] Sandy Lane was opened in 1961 by Ronald Tree , a former British politician, as a luxury hotel and golf course on what had been a sugar plantation. [ 6 ]
Paynes Bay, sometimes called the "Platinum Coast", is located on the west coast of Barbados.Many locals believe that it is one of the island's best swimming beaches for both the calm seas of the Caribbean (in comparison to the strong south or east coast surf) and the colorful neighborhood.
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The Shady Maple began as a farm stand run by the Martin family. The name came from its location in the shade of a large maple tree. The farm stand evolved under the next generation of family ownership into a small IGA, Inc. supermarket by 1970. A cafeteria with seating for was added to the supermarket in 1982.
With St. Andrew: – Starting from the meeting point of the parishes of St. Peter, St. James and St. Andrew; then in a southerly direction along the line joining this point to the centre of the old millwall at Springhead Plantation; then in a straight line to a monument (B.5) at the acute bend in the public road at Gregg Farm: then in a southerly direction along this road to where it crosses ...
Barbadian cuisine, also called Bajan cuisine, is a mixture of African, Portuguese, Indian, Irish, Creole, Indigenous and British background. A typical meal consists of a main dish of meat or fish, normally marinated with a mixture of herbs and spices, hot side dishes, and one or more salads.
Chefette Restaurants is the largest fast food restaurant chain based in the Caribbean island nation of Barbados.Currently operating throughout the island in 14 locations, Chefette is known for its broasted chicken meals as well as a local curried-'meat + vegetable' (similar to the European gyro) roll-up or wrap, locally known as a roti.
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