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  2. Stone sealer - Wikipedia

    en.wikipedia.org/wiki/Stone_sealer

    The most penetrating sealers use siliconates, fluoro-polymers and siloxanes, which repel liquids. These sealers penetrate the surface of the stone enough to anchor the material to the surface. They are generally longer lasting than topical sealers and often do not substantially alter the look of the stone, but still can change the slip ...

  3. Pavers (flooring) - Wikipedia

    en.wikipedia.org/wiki/Pavers_(flooring)

    A paver is a paving stone, tile, [1] brick [2] ... Applying paver sealer or concrete sealer bi-annually prevents stains from getting on the pavers. [15] Stone pavers

  4. Concrete sealer - Wikipedia

    en.wikipedia.org/wiki/Concrete_sealer

    Concrete sealers are applied to concrete to protect it from surface damage, corrosion, and staining. They either block the pores in the concrete to reduce absorption of water and salts or form an impermeable layer which prevents such materials from passing.

  5. Superhydrophobic coating - Wikipedia

    en.wikipedia.org/wiki/Superhydrophobic_coating

    Instead of using fluorine atoms for repellence like many successful hydrophobic penetrating sealers (not super hydrophobic), superhydrophobic products are coated with a micro- and nano-sized surface structures which has super-repellent properties. These tiny structures are by their nature very delicate and easily damaged by wear, cleaning or ...

  6. Masonry trowel - Wikipedia

    en.wikipedia.org/wiki/Masonry_trowel

    Tile setter: a brick trowel with an extra-wide blade to hold more mortar than a standard brick trowel. It is ideal for smoothing mortar on large bricks and blocks. It is ideal for smoothing mortar on large bricks and blocks.

  7. How long Thanksgiving food leftovers last, plus more food ...

    www.aol.com/heres-long-thanksgiving-leftovers...

    How long gravy will last after Thanksgiving. Gravy can last up to four days in fridge and up to four months in freezer. To easily reheat gravy, add to a sauce pan and bringing to a rolling boil.

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