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The Scarlet Singapore is a luxury boutique hotel [1] located at Erskine Road, Chinatown, Singapore. Opened in 2004, [ 2 ] The Scarlet Singapore contains 80 rooms and is managed by Singapore-based hospitality management group Grace International.
Capella Singapore; Crockfords Tower, formerly planned to be named Maxims Tower, [1] is an 11-storey all-suite hotel [2] overlooking the Singapore harbour and the Southern Islands. The resort's casino is located beneath the tower. [3] The hotel was topped-out on 27 February 2009 and opened on 20 January 2010.
Coordinates: 1°16′45.4″N 103°50′25.5″E. The New Majestic Hotel (extreme right) is now a boutique hotel in Singapore's Bukit Pasoh Road. The New Majestic Hotel, on Bukit Pasoh Road in Singapore 's Chinatown is a hotel built in 1928. The building originally consisted of four shophouses and a restaurant.
Singapore's Chinatown is known as Niu che shui [b] in Mandarin, Gû-chia-chúi in Hokkien, and Ngàuh-chē-séui in Cantonese - all of which mean "bullock water-cart" - and Kreta Ayer in Malay, [c] which means "water cart". This is due to the fact that Chinatown's water supply was principally transported by animal-driven carts in the 19th century.
Yue Hwa Building (Chinese: 裕华大厦; pinyin: Yùhuá dàshà) is a historic building located at the junction of Eu Tong Sen Street and Upper Cross Street in Chinatown, Singapore, next to Chinatown MRT station. Built by Swan and Maclaren in 1927, it was then the tallest building in Chinatown and was known as Nam Tin Building (南天大厦 ...
Telok Ayer Street, one of the earliest thoroughfares in downtown Singapore. Telok Ayer Street (/ ˈtəloʊk ˌɑːeɪ /) is a street located in Singapore's Chinatown within the Outram district, linking Church Street to Cecil Street. Telok Ayer MRT station is located at the junction of Cross Street and this road.
The street was named Club Street due to its abundance of Chinese clubs in early Singapore history. [1] Clubs such as the Chinese Weekly Entertainment Kee Lam Club, a Straits-Chinese club formed in 1891, Chui Lan Teng Club, mainly for Chinese businessman to socialise and the Ee Hoe Hean Club, an exclusive prestigious Chinese club in the 1920s are located at the street which leads to competitive ...
Damenlou Hotel (Chinese: 大门楼旅店) was a small hotel located at Ann Siang Road, in Chinatown, within the Central Area of Singapore. Damenlou Hotel's origins can be traced to the creation of the dish of fish head mifen (rice vermicelli), which was invented by Tang Kwong Swee in the 1920s. [1] The hotel had a famous restaurant, named Swee Kee.