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2. Short on Time? These Easy Family Dinners Are Great for Busy ...

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   Creamy One-Pot Sausage Gnocchi. In just 35 minutes, you can have the creamy gnocchi on the table for your family to enjoy. It's loaded with Italian sausage, a creamy tomato-based sauce, spinach ...

3. 8 Complete Dinners You Can Make In a Skillet - AOL

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   One-pot meals are the ideal way to cook a quick weeknight dinner. Not only do you have fewer dishes to clean up afterwards, but cooking and preparation time is minimized. ... a simple and easy ...

4. Got That Summertime Sadness? You Need These 90 Fall Recipes, Stat

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   The easy Beef Stew is hearty, comforting and made in one pot. Full of tender flavorful beef and requires minimal prep, it makes for a delicious family meal! 1 hour 40 minutes. Easy White Chicken Chili

5. List of America's Test Kitchen episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_America's_Test...

   Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.

6. List of Cook's Country episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cook's_Country...

   Axel appears in this episode. 9. "Barbecued Chicken". November 1, 2008. ( 2008-11-01) Recipes for best potluck macaroni and cheese, classic barbecued chicken, classic barbecued chicken on a gas grill, and basic pantry BBQ sauce. Axel appears in this episode. 10. "Regional Chops".

7. Frying pan - Wikipedia

   en.wikipedia.org/wiki/Frying_pan

   A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle. A pan of similar dimensions, but with less flared ...

8. Cast-Iron Skillet Recipes for an Easy Fall Meal - AOL

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   Cast-Iron Roast Chicken With Crispy Potatoes. One of the best reasons to roast a chicken in a cast-iron skillet is how caramelized and delicious the vegetables get in the same pan.

9. List of breads - Wikipedia

   en.wikipedia.org/wiki/List_of_breads

   Traditional flatbread, thin, crisp, usually in form of a dish half a meter wide, made by taking baked flatbread, splitting it in two sheets that are re-baked, recipe is ancient for shepherds who used to stay far from home for months, can last up to one year if kept dry. Pane di Altamura: Leavened Italy: Made from durum flour, often odd in shape.