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In oxygenic photosynthesis, the first electron donor is water, creating oxygen (O 2) as a by-product. In anoxygenic photosynthesis, various electron donors are used. Cytochrome b 6 f and ATP synthase work together to produce ATP (photophosphorylation) in two distinct ways.
The thylakoid membrane is the site of the light-dependent reactions of photosynthesis with the photosynthetic pigments embedded directly in the membrane. It is an alternating pattern of dark and light bands measuring each 1 nanometre . [ 3 ]
Schematic of photosynthesis in plants. The carbohydrates produced are stored in or used by the plant. Composite image showing the global distribution of photosynthesis, including both oceanic phytoplankton and terrestrial vegetation. Dark red and blue-green indicate regions of high photosynthetic activity in the ocean and on land, respectively.
Oxygenic photosynthesis can be performed by plants and cyanobacteria; cyanobacteria are believed to be the progenitors of the photosystem-containing chloroplasts of eukaryotes. Photosynthetic bacteria that cannot produce oxygen have only one photosystem, which is similar to either PSI or PSII .
In oxygenic photosynthesis, water (H 2 O) serves as a substrate for photolysis resulting in the generation of diatomic oxygen (O 2). This is the process which returns oxygen to Earth's atmosphere. Photolysis of water occurs in the thylakoids of cyanobacteria and the chloroplasts of green algae and plants. [3]
Photosynthesis is divided into two stages—the light reactions, where water is split to produce oxygen, and the dark reactions, or Calvin cycle, which builds sugar molecules from carbon dioxide. The two phases are linked by the energy carriers adenosine triphosphate (ATP) and nicotinamide adenine dinucleotide phosphate (NADP + ).
These dyes permitted the finding of electron transport chains during photosynthesis. Dichlorophenolindophenol (DCPIP), an example of these dyes, is widely used by experimenters. DCPIP is a dark blue solution that becomes lighter as it is reduced. It provides experimenters with a simple visual test and easily observable light reaction. [8]
The scientist Charles Barnes first used the word 'photosynthesis' in 1893. This word is taken from two Greek words, photos, which means light, and synthesis, which in chemistry means making a substance by combining simpler substances. So, in the presence of light, synthesis of food is called 'photosynthesis'.