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  2. Chowdown Countdown - Wikipedia

    en.wikipedia.org/wiki/Chowdown_Countdown

    Chowdown Countdown is an American television special series that features 101 places to find the tastiest and most amazing food at various locations across America. Each episode counts down to the number one spot and features all different types of establishments such as restaurants, diners, drive-ins, bars, burger joints, bakeries, drivethrus, delicatessens, ice cream parlors, pubs, sandwich ...

  3. 25 Best-Ever Items at Kroger, According to a Lifelong Fan - AOL

    www.aol.com/25-best-ever-items-kroger-173835187.html

    Aidells chicken sausage has become a staple in my household. ... you can also try the brand's Cajun Style Andouille Pork Sausage sold at Kroger. Both flavors come in packs of four for $6.49.

  4. Andouille - Wikipedia

    en.wikipedia.org/wiki/Andouille

    Once the casing is stuffed, the sausage is smoked again (double smoked). [4] Nicknamed the "Andouille Capital of the World", the town of LaPlace, Louisiana, on the Mississippi River, is especially noted for its Cajun andouille. [5] The country Cajuns west of Lafayette, Louisiana, make andouille similar to the French. They season the pig ...

  5. Schmidt's Sausage Haus - Wikipedia

    en.wikipedia.org/wiki/Schmidt's_Sausage_Haus

    A sausage dish at the restaurant. Schmidt's first operated as the J. Fred Schmidt Meat Packing House, opened in 1886. [1] In 1914, Schmidt's first operated a food stand at the Ohio State Fair, and returns to the fair each year. The business is the oldest concession stand at the state fair. [2]

  6. Boar’s Head listeria recall expanded to 71 deli meats sold by ...

    www.aol.com/boar-head-listeria-recall-expanded...

    The label for recalled Boar’s Head Smoked Andouille Chicken Sausage. Thursday’s expansion includes 54 kinds of Boar’s Head brand meats, including frankfurters, hams, olive loaf, head cheese ...

  7. North Market - Wikipedia

    en.wikipedia.org/wiki/North_Market

    North Market is a food hall and public market in Columbus, Ohio.The Downtown Columbus market was established in 1876, and was the second of four founded in Columbus. The market is managed by the non-profit North Market Development Authority (NDMA), which also manages North Market Bridge Park, a market in Dublin, Ohio.

  8. Cuisine of New Orleans - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Orleans

    Hot sausage; Jambalaya—a dish of rice and meat (often a combination of andouille sausage, chicken, and shrimp) cooked with vegetables and Creole spices [31] Maque choux—a creamy corn stew, usually made with bell peppers, onions, and tomatoes; [23] it is sometimes braised with bacon or tasso [32]

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