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El Paso Italian restaurants and a hamburger drive-in received low scores in its health inspection report for Oct. 7-25. Learn more.
Gerry's Restaurant and Bar, formerly Gerry's Grill, is a group of restaurants in the Philippines which has branches in the other countries. Its first branch opened at Tomas Morato in Quezon City on February 14, 1997.
Johnny Carino's is a United States-based chain of Italian food casual dining restaurants.Headquartered in Austin, Texas, the concept is owned by Fired Up, Inc., which was founded in 1997 by partners and former Brinker International executives Norman Abdallah and Creed Ford III.
El Paso (/ ɛ l ˈ p æ s oʊ /; Spanish: [el ˈpaso]; lit. ' the route ' or ' the pass ') is a city in and the county seat of El Paso County, Texas, United States.The 2020 population of the city from the U.S. Census Bureau was 678,815, [5] making it the 22nd-most populous city in the U.S., the most populous city in West Texas, and the sixth-most populous city in Texas. [8]
El Paso Chronicles: A Record of Historical Events in El Paso, Texas. El Paso, TX: Mangan Books. ISBN 0930208323. Murphy, James R. (2009). Images of America: El Paso 1850-1950. Charleston, South Carolina: Arcadia Publishing. ISBN 9780738571201. Perales, Monica (2010). Smeltertown: Making and Remembering a Southwest Border Community. Chapel Hill ...
The roses growing in the garden are representative of types that grow best in El Paso's desert climate. [15] The garden is about 4-acres in size. [15] The garden has been maintained by El Paso Master Gardeners since 2007, who work as volunteers. [14] The garden is multi-level and also includes waterfalls and a koi pond. [15]
Being switched at birth is something you rarely hear about, but a Glen Rose woman said it happened to her almost 50 years ago.
Chico's Tacos is a small local restaurant chain based in El Paso, Texas. It was founded on July 4, 1953 by local boxing promoter Joe Mora. Long considered a local institution in El Paso, it is perhaps the city's best-known restaurant, having been featured in the Food Network show The Best Thing I Ever Ate.