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  2. Sharpness (cutting) - Wikipedia

    en.wikipedia.org/wiki/Sharpness_(cutting)

    Sharpened metal drop-point blade Naturally occurring sharp obsidian piece Shark tooth with a sharp, serrated edge A sewing needle comes to a sharp point. Sharpness refers to the ability of a blade, point, or cutting implement to cut through materials with minimal force, and can more specifically be defined as the capacity of a surface to initiate the cut. [1]

  3. Sharpening - Wikipedia

    en.wikipedia.org/wiki/Sharpening

    Sharpening these implements can be expressed as the creation of two intersecting planes which produce an edge that is sharp enough to cut through the target material. For example, the blade of a steel knife is ground to a bevel so that the two sides of the blade meet. This edge is then refined by honing until the blade is capable of cutting.

  4. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    using an appropriate blade for the task – a thinner blade for more delicate work, and a thicker blade whenever a thinner blade is not required (e.g. a thinner blade might be used to cut fillets, butterfly steak or roast for stuffing, or perform Mukimono, while a thicker one might be used to slice or chop repeatedly, separate primal cuts of ...

  5. Sharpening jig - Wikipedia

    en.wikipedia.org/wiki/Sharpening_jig

    A cutting edge is created on the blade at the point at which two surfaces of the blade meet. To create this cutting edge a bevel is formed on the blade, usually by grinding. This bevel is subsequently refined by honing until a satisfactorily sharp edge is created. The purpose of the sharpening jig is to hold the blade or tool at the desired ...

  6. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    The term is based on the word "whet", which means to sharpen a blade, [3] [4] not on the word "wet". The verb nowadays to describe the process of using a sharpening stone for a knife is simply to sharpen, but the older term to whet is still sometimes used, though so rare in this sense that it is no longer mentioned in, for example, the Oxford Living Dictionaries.

  7. How To Sharpen Your Chainsaw Like a Pro - AOL

    www.aol.com/lifestyle/sharpen-chainsaw-pro...

    An expert's advice for getting a sharp chain in just 10 minutes.

  8. Tool and cutter grinder - Wikipedia

    en.wikipedia.org/wiki/Tool_and_cutter_grinder

    During normal use, cutting edges either wear and/or chip. The geometric features of cutting tools can be automatically measured within the CNC tool grinder and the tool ground to return cutting surfaces to optimal condition. Significant software advancements have allowed CNC tool and cutter grinders to be utilized in a wide range of industries.

  9. Honing oil - Wikipedia

    en.wikipedia.org/wiki/Honing_oil

    There are many different kinds of honing oils to suit different needs. It is important to use the appropriate solution for the job. In the case of knife sharpening, motor oil is too thick or heavy and can over-lubricate or clog a sharpening stone, whereas WD-40 is too light an oil and will not carry the metal filings plus stone dust (collectively known as swarf) away from the stone, and clog it.

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