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  2. How to Fix Burnt Tomato Sauce, According to a Chef - AOL

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    There’s not one specific tomato that’s best for tomato sauce — you can use fresh ripe tomatoes that have been cored, blanched, and chopped; pureed whole peeled canned tomatoes; or crushed ...

  3. Need a Substitute for Tomato Sauce? Here Are 10 Genius ... - AOL

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    Once the sun-dried tomatoes have softened and the liquid has been slightly reduced, purée the entire contents of the pan using a blender or food processor and use the resulting sauce in a 1:1 ...

  4. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  5. Tomato soup - Wikipedia

    en.wikipedia.org/wiki/Tomato_soup

    A simple tomato soup can be prepared simply with ingredients such as canned tomatoes/tomatoes, onion, garlic, olive oil, vegetable broth or chicken broth and for the flavouring butter, salt and pepper or if required sugar can be used. [7] It can also be made fresh by blanching tomatoes, removing the skins, then blending them into a puree. Fresh ...

  6. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    A freeze-dried canned product, such as canned dried lentils, could last as long as 30 years in an edible state. In 1974, samples of canned food from the wreck of the Bertrand, a steamboat that sank in the Missouri River in 1865, were tested by the National Food Processors Association. Although appearance, smell, and vitamin content had ...

  7. 6 Substitutes for Tomato Sauce If You Run Out of the Pantry ...

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    Sneak tomato-y sweetness into your cooking, no matter the state of your pantry. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  8. Stewed tomatoes - Wikipedia

    en.wikipedia.org/wiki/Stewed_tomatoes

    Tomato sauce by Süleyman. Stewed tomatoes is a dish made by cooking tomatoes in a stew. It is often cooked with garlic and herbs, and consumed with bread or meat. [1] It is eaten as either a main dish or a side dish. Stewed tomatoes are sometimes prepared in the United States on occasions such as Thanksgiving. [2]

  9. Tomato Basil Penne with Sweet Potato and Beet Balls

    homepage.aol.com/food/recipes/tomato-basil-penne...

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