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The Black kokanee or Kunimasu, once thought to be extinct, is now classed as extinct in the wild. This list of freshwater fish recorded in Japan is primarily based on the IUCN Red List, which, for fish found in inland waters, details the conservation status of some two hundred and sixty-one species, seventy-three of them endemic. [1]
The Japanese taimen (Hucho perryi) is the largest fish to enter freshwater in Japan and may reach sizes of up to 2 meters in length. The Japanese taimen is a critically endangered species including the Japanese populations which are restricted to the rivers and surrounding ocean of Hokkaido. Also present is the Japanese dace (Tribolodon ...
The Japanese white crucian carp, also known as Japanese carp, white crucian carp, or gengoro-buna (Carassius cuvieri), is a species of freshwater fish in the carp family (family Cyprinidae). It is found in Japan and, as an introduced species, in several other countries in Asia. [2] This fish is closely related to the commonly known goldfish.
Printable version; In other projects Wikidata item; ... Pages in category "Freshwater fish of Japan" ... Japanese rice fish; Japanese white crucian carp; K.
Printable version; In other projects ... The freshwater and marine Fish which are native ... Japanese amberjack; Japanese angelfish;
The Japanese sandfish has a life span of 5 years, [5] attaining a typical fork length of 20 centimetres (7.9 in). [8] It is a deep sea fish that usually inhabits sandy and muddy sea floors in waters 200 to 400 metres (660 to 1,310 ft) (550 metres (1,800 ft) [9]) deep, but migrates from November to January to spawn in shallow rocky beds of seaweed. [8]
Hypomesus nipponensis (Japanese smelt, in Japanese: wakasagi [2]) is a commercial food fish native to the lakes and estuaries of northern Honshu and Hokkaido, Japan, Korea, and Sakhalin, Khabarovsk Krai, and Primorsky Krai, Russia. [1] It has been introduced in other locations, including the San Francisco Delta of the United States.
Shishamo in Hokkaido. The fish is said to resemble a willow leaf, and its Japanese name reflects this; shishamo, is derived from the Ainu name for the same fish, susam, which is supposed to be derived from a compound of Ainu susu "willow" + ham "leaf", hence its name in Chinese characters (柳葉魚 jukujikun, where the characters have no phonetic relation to the word).