Search results
Results from the WOW.Com Content Network
Nitrogen is an essential element needed for the creation of biomass and is usually seen as a limiting nutrient in agricultural systems. Though abundant in the atmosphere, the atmospheric form of nitrogen cannot be utilized by plants and must be transformed into a form that can be taken up directly by the plants; this problem is solved by biological nitrogen fixers.
Soil health testing is pursued as an assessment of this status [1] but tends to be confined largely to agronomic objectives. Soil health depends on soil biodiversity (with a robust soil biota), and it can be improved via soil management, especially by care to keep protective living covers on the soil and by natural (carbon-containing) soil ...
According to the biodiversity hypothesis, reduced contact of people with natural environment and biodiversity may adversely affect the human commensal microbiota and its immunomodulatory capacity. The hypothesis is based on the observation that two dominant socio-ecological trends – the loss of biodiversity and increasing incidence of ...
The soil is home to a large proportion of the world's biodiversity.The links between soil organisms and soil functions are complex. The interconnectedness and complexity of this soil 'food web' means any appraisal of soil function must necessarily take into account interactions with the living communities that exist within the soil.
Soil structure is essential to soil health and fertility; soil structure decline has a direct effect on soil and surface food chain and biodiversity as a consequence. Continued crop cultivation eventually results in significant changes within the soil, such as its nutrient status, pH balance, organic matter content, and physical characteristics ...
Human activity has changed both in the natural environment extensively, usually with negative effects on wildlife flora and fauna. [4] [5] The opposite effect is known as eutrophication or nutrient pollution. [6] Both depletion and eutrophication lead to shifts in biodiversity and species abundance (usually a decline). [7]
Soil is made up of a multitude of physical, chemical, and biological entities, with many interactions occurring among them. It is a heterogenous mixture of minerals and organic matter with variations in moisture, temperature and nutrients.
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.