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NSF (an initialism for National Sanitation Foundation) is a public health organization [1] headquartered in Ann Arbor, Michigan [2] that tests and certifies foods, water, and consumer products. [1] It also facilitates the development of standards for these products, [ 1 ] labeling products it has certified to meet these standards with the NSF mark.
The testing and certification are conducted in accordance with U.S. consensus-based product safety test standards. These test standards are not developed or issued by OSHA but by U.S. standards organizations (e.g., ANSI, the American National Standards Institute ) arrived at by consensus amongst representatives of other standards organizations ...
The natural seal is a certification in the United States indicating that a product contains at least 95% natural ingredients, excluding water. The Natural Products Association (NPA) mandates that certified products must utilize natural ingredients, eschew components with known health risks, refrain from animal testing, and incorporate ...
Certification bodies the Red Tractor schemes work with include: NSF-CMi in Long Hanborough; SAI Global in Milton Keynes (a spin off of Standards Australia) Northern Ireland Food Chain Certification, based in Lisburn; Product Authentication International; In 2009, around £10 billion of products were sold bearing the logo.
product certifications (many nations) Product certification or product qualification is the process of certifying that a certain product has passed performance tests and quality assurance tests, and meets qualification criteria stipulated in contracts, regulations, or specifications (sometimes called "certification schemes" in the product certification industry).
Dietary supplements — vitamins, minerals, botanicals and probiotics — are more popular than ever. More than three-quarters of Americans take at least one, according to the Food and Drug ...
Examples include: the temperature of food products, the fat content of the food products and total time of contact with a surface. The safety of foam food containers is currently debated and is a good example of all three of these factors at play. Polystyrene may melt when in contact with hot or fatty foods and may pose a safety risk.
CSA exists to develop standards. Among the fifty-seven different areas of specialization are business management and safety and performance standards, including those for electrical and electronic equipment, industrial equipment, boilers and pressure vessels, compressed gas handling appliances, environmental protection, and construction materials.