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Eipic (Irish:; "epic"), styled as EIPIC, was a restaurant in Belfast, Northern Ireland. It was awarded a Michelin star in 2016 and retained that until its closure in 2023. [1] [2] [3] Head chef of EIPIC is Alex Greene. He took over from Danni Barry in late September 2017. [4]
Deanes is a restaurant located in Belfast, Northern Ireland with a European kitchen style. It is a fine dining restaurant that was awarded a Michelin star for each year in the period 1998–2010. [ 2 ] [ 3 ]
In 1997 he opened a two-storey establishment in Belfast's city centre on Howard Street. It included Deane's Brasserie on the ground floor and Restaurant Michael Deane on the first floor. In the same year the restaurant was awarded a Michelin Star. In 2007 the name of the restaurant was changed to the simpler Deanes.
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A 24-year-old woman took to Reddit’s “Am I the A-----” forum to share that “a few weeks ago, her boyfriend "told me he had a ‘groundbreaking’ idea that would ‘change humanity forever.’
The Palisades Fire burns a residence in the Pacific Palisades neighborhood of Los Angeles, on Jan. 7, 2025. Credit - Ethan Swope—AP. M ore than 100,000 residents have been forced to evacuate Los ...
The Muddlers Club is a restaurant in Belfast, Northern Ireland.It was awarded a Michelin star in the 2020 Michelin Guide Great Britain & Ireland. [2] [3] [4]Chef patron Gareth McCaughey (formerly of Ox) founded The Muddlers Club in 2015, naming it after a revolutionary secret society linked to the United Irishmen that met in the area in the 1790s. [5]
2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...