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2. Flash freezing - Wikipedia

   en.wikipedia.org/wiki/Flash_freezing

   Flash freezing being used for cryopreservation. Flash freezing is used in the food industry to quickly freeze perishable food items (see frozen food). In this case, food items are subjected to temperatures well below [clarification needed] the freezing point of water. Thus, smaller ice crystals are formed, causing less damage to cell membranes. [4]

3. Mpemba effect - Wikipedia

   en.wikipedia.org/wiki/Mpemba_effect

   Temperature vs time plots, showing the Mpemba Effect. The Mpemba effect is the name given to the observation that a liquid (typically water) that is initially hot can freeze faster than the same liquid which begins cold, under otherwise similar conditions.

4. Supercooling - Wikipedia

   en.wikipedia.org/wiki/Supercooling

   Supercooling is the cooling of a liquid below its freezing point without it becoming solid. Freezing point depression is when a solution can be cooled below the freezing point of the corresponding pure liquid due to the presence of the solute; an example of this is the freezing point depression that occurs when salt is added to pure water.

5. Freezing - Wikipedia

   en.wikipedia.org/wiki/Freezing

   Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacteria growth. Freezing is a widely used method of food preservation. Freezing generally preserves flavours, smell and nutritional ...

6. This Life-Changing Nugget Ice Maker Is Worth Every Penny - AOL

   www.aol.com/countertop-ice-makers-nugget-ice...

   It's designed to flash-freeze water in layers to create clear, slow-melting ice cubes. Plus, it can produce a whopping 45 pounds of ice per day thanks to its large one-gallon reservoir.

7. Phases of ice - Wikipedia

   en.wikipedia.org/wiki/Phases_of_ice

   The crystalline ice near the tiger stripes could be explained by higher temperatures caused by geological activity that is the suspected cause of the cracks. The amorphous ice might be explained by flash freezing from cryovolcanism, rapid condensation of molecules from water geysers, or irradiation of high-energy particles from Saturn. [160]

8. Should I turn off water if pipes are frozen? How to keep ...

   www.aol.com/turn-off-water-pipes-frozen...

   What to do when water pipes freeze. Here are tips from The Red Cross. If you turn on a faucet and only a trickle comes out, suspect a frozen pipe. Likely places for frozen pipes include against ...

9. This is why you should never refill your plastic water bottle

   www.aol.com/lifestyle/2019-07-30-this-is-why-you...

   That plastic water bottle could actually do your body more harm than good, experts say. Why? You can thank Bisphenol A (commonly known as BPA), a chemical used to manufacture plastics, for your ...