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  2. Food Fighters (TV series) - Wikipedia

    en.wikipedia.org/wiki/Food_Fighters_(TV_series)

    Food Fighters is an American reality based cooking television series hosted by Adam Richman that pits a home chef against five professional chefs in a series of cooking competitions for a chance to win up to $100,000.

  3. Throwdown! with Bobby Flay - Wikipedia

    en.wikipedia.org/wiki/Throwdown!_with_Bobby_Flay

    Kent Rollins Red River Ranch Chuckwagon Catering Texas Kent Rollins 10 BT0810H Whoopie pies: Carol Ford and Karen Haase Cranberry Island Kitchen Portland, Maine: Carol Ford and Karen Haase 11 BTO811H Moussaka: Diane Kochilas: New York Bobby Flay 12 BT0812H Lobster Mac and Cheese Cal Hancock Hancock Gourmet Lobster Company Cundy's Harbor, Maine ...

  4. A historic Tex-Mex restaurant in the Fort Worth Stockyards is ...

    www.aol.com/historic-tex-mex-restaurant-sold...

    Los Vaqueros also has gluten-free and healthier items, such as a rice-and-squash-stuffed chile relleno, spinach or avocado enchiladas, and weekend brunch dishes such as migas or spinach stacked ...

  5. Enchilada - Wikipedia

    en.wikipedia.org/wiki/Enchilada

    An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations.

  6. 18 New Anti-Inflammatory Recipes to Make in January - AOL

    www.aol.com/18-anti-inflammatory-recipes-january...

    A brown butter and sage sauce takes these carrots to another level. They only take 15 minutes to roast, so pop them in the oven while you make the sauce. Use multicolored carrots if you want a ...

  7. 27 Winter Salads So Good, You’ll Want to Make Them Forever

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    Harissa and peri-peri sauce provide gentle heat, and preserved lemon gives it briny tang. View Recipe. Read the original article on EATINGWELL. Related articles. AOL.

  8. I'm vegan, but the rest of my family isn't. We're ... - AOL

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    They're seasoned with garlic, soy sauce, ginger, sesame oil, and red chili, adding global flavors to your holiday menu. Plus, they're ready to eat in under 15 minutes.

  9. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    Stacked-style blue-corn chicken enchiladas smothered in red chile sauce with posole and pinto beans. Enchiladas – corn tortillas filled with chicken, meat or cheese. They are either rolled, or stacked, and covered with chile sauce and cheese. [44]: 216–220 [12]: 109

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