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A banana plantation in St. Lucia. The banana industry is an important part of the global industrial agrobusiness. About 15% of the global banana production goes to export and international trade for consumption in Western countries. [1] They are grown on banana plantations primarily in the Americas. [2]
The first commercial banana farm in the United States was established in Florida, near Silver Lake, in 1876. It is known that Ponce de Leon brought bananas to Florida in the early 1500’s. A number of independent banana farms and cultivars have been located in a number of areas, reaching as far north as the southern Midwest and Ohio River.
Jalgaon banana is a prized crop in Jalgaon and so named after it. Jalgaon is known as the "Banana Capital" of India, and is the world's seventh largest banana producer contributing 16% of the India's banana production. The district accounts for 69% of Maharashtra's banana production area and 61% of its production. [4]
Banana plantations, as well as growing the fruit, may also package, process, and ship their product directly from the plantation to worldwide markets.Depending on the scope of the operation, a plantation's size may vary from a small family farm operation to a corporate facility encompassing large tracts of land, multiple physical plants, and many employees.
In the Windward group generally, the majority of the farming population owns less than a third of the banana acreage. In Grenada, there are a large number of peasant plots given to intercrop cultivation with bananas. In St. Vincent, the pattern is the same, although output is greater from the estates. The small size of farms provides a low ...
Initially traditional farming methods like flood irrigation, sucker planting etc. were being used to grow banana crops. Water level in wells had dropped from 25 feet to 250 feet which had created scarcity of water for farming. Mahajan successfully used modern methods of agriculture in his farms to conserve water and increase production of banana.
In agriculture, the yield is a measurement of the amount of a crop grown, or product such as wool, meat or milk produced, per unit area of land. The seed ratio is another way of calculating yields. Innovations, such as the use of fertilizer , the creation of better farming tools, new methods of farming and improved crop varieties , have ...
The fruits become ready for harvesting 150 to 180 days after flowering, longer than other banana varieties. Each plant has a potential yield of 26 to 38 kg (57 to 84 lb) per bunch. Typically, a bunch has 16 hands, with each hand having 12 to 20 fingers. [5] Saba bananas grow best in well-drained, fertile soils with full sun exposure.