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In Livestock judging, students only judge cattle, pigs and lambs; classes consist of animals from across the region. An element of the contest is the reasons that students give to justify their choices, delivered in a short persuasive speech in which the contestant explains their evaluation of the animals to an official for a score (0-50).
The Agricultural Pavilion (formerly known as the Livestock Judging Pavilion) is a contributing property to the Texas Technological College Historic District on the campus of Texas Tech University in Lubbock, Texas. The Agricultural Pavilion was one of the campus' original buildings and opened in 1926.
Cattle judging is the process of judging a series of cattle and pronouncing a first-, second- and third-place animal based on each animal's individual traits compared to that of the others. Most cattle judging occurs in show rings at agricultural shows and livestock shows .
A stockyard company managed the work of unloading the livestock, which was faster and more efficient than using railway staff. [1] Terminal stockyards received, handled, fed, watered, weighed, held, and forward-shipped commercial livestock. [2] The Chicago Union Stock Yards were the most famous and enduring example of this type of commercial ...
Tents were erected for the animals, and visitors were charged a twenty-five cent fee to view the livestock. [4] Local ranchers promoted the show to northern meat packers in the hopes of improving the local livestock industry. The citizens of Fort Worth raised $50,000 and formed a company in 1904 to oversee the event.
Georgia 4-H was founded in 1904 by G.C. Adams in Newton County, Georgia, United States, as the Girls Canning, and Boys Corn Clubs.. The Georgia 4-H Program is a branch of Georgia Cooperative Extension, which is part of the University of Georgia College of Agriculture and Environmental Sciences, and is funded by the University System of Georgia and private partners.
Northern International Livestock Exposition (NILE) originated as an idea from the livestock committee of the Billings Chamber of Commerce in 1966. In 1967, the Public Auction Yards hosted an event to showcase the region’s vast livestock industry. [1] By the fall of 1968, a full-fledged livestock show with 250 exhibitors and 600 entries was ...
Originally, livestock branding only referred to hot branding large stock with a branding iron, though the term now includes alternative techniques. Other forms of livestock identification include freeze branding, inner lip or ear tattoos, earmarking, ear tagging, and radio-frequency identification (RFID), which is tagging with a microchip implant.