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Habushu (ハブ酒) is an awamori-based liqueur made in Okinawa, Japan. Other common names include Habu Sake or Okinawan Snake Wine. Habushu is named after the habu snake, Trimeresurus flavoviridis, which belongs to the pit viper subfamily of vipers, and is closely related to the rattlesnake and copperhead. [1] Like all vipers, Habu snakes are ...
The majority of awamori made today uses indica rice imported from Thailand, as the local production is largely insufficient to meet domestic demand, which has risen considerably in recent years. Awamori is typically 60–86 proof (30–43% alcohol), although "export" brands (including brands shipped to mainland Japan) are increasingly 50 proof ...
Sake bottle, Japan, c. 1740 Sake barrel offerings at the Shinto shrine Tsurugaoka Hachiman-gū in Kamakura Sake, saké (酒, sake, / ˈ s ɑː k i, ˈ s æ k eɪ / SAH-kee, SAK-ay [4] [5]), or saki, [6] also referred to as Japanese rice wine, [7] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.
A shōjō standing on a giant sake cup, and using a long-handled sake ladle to pole through a sea of water or sake; detail from a whimsical Edo-period painting.. A shōjō (猩 々 or 猩猩) is the Japanese reading of Chinese xing-xing (猩猩) or its older form sheng sheng (狌狌, translated as "live-lively"), which is a mythical primate, though it has been tentatively identified with an ...
Saijō is famed for local sake or Saijō Sake . [2] Within the narrow streets of the Sakagura Dori ("Sake Storehouse Road") area near JR Saijō Station are the Namako wall (white-lattice walled) and Sekishu Gawara [ ja ] (red-roof tile) roofs of ten well-known sake breweries; Chiyonoharu, Fukubijin, Hakubotan, Kamoki, Kamoizumi, Kamotsuru ...
Sake kasu can be found in different cosmetics and skincare products such as facial masks, bath powder, and face cream. There is an old folktale about an elderly man who worked in a brewery with youthful-looking hands compare to his old wrinkled face; in light of this, different cosmetics companies use sake kasu as an ingredient and a selling ...
Sawanotsuru Co. Ltd (沢の鶴株式会社) is one of Japan’s largest producers of sake. [citation needed] The company was founded in 1717 in Nada-ku, Kobe, a region famous for sake production. According to Sawanotsuru Co., its sake is exported to approximately 30 countries.
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